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jumpingmonk's Profile

Type

10 Everyday Fruits and Vegetables that are Poisonous

Mar 26, 2011 by al b. darned in General Topics

20

Cashew Fruit/Cashew Apple/ Marañón

Mar 01, 2011 by opinionatedchef in General Topics

18

Coconut Crab

Feb 28, 2011 by Quine in General Topics

11

Alcohol in food at restaurants - Legal?

Jul 05, 2008 by pjp in Not About Food

67

Hey, List that UNUSUAL Ingredient ON THE MENU + Other Delights of Dining (What is Assumed to be Included in a Dish)

Jan 29, 2011 by alkapal in Not About Food

123

Why doesn't my oolong tea taste like the bottled ones?

Feb 07, 2011 by localtalent in General Topics

17

Do you order a non dim sum dish during your dim sum meal to fill up stomach space? If so what is it?

Sep 24, 2010 by K K in General Topics

76

Your Most Favorite Dim Sum is?

Sep 22, 2010 by Chemicalkinetics in General Topics

113

Do you still order food delivery when it's snowy/icy? [moved from Manhattan]

Feb 01, 2011 by loratliff in Not About Food

42

What's Conpoy?

Jan 19, 2011 by kevin in General Topics

23

Ginger and the health benefits

Sep 09, 2010 by Indian Globetrotter in General Topics

20

Sustainable Seafood [moved from San Diego board]

Jan 15, 2011 by honkman in General Topics

15

Passion fruit vine - thumbs up or run away?

Jan 06, 2011 by edwardspk in Gardening

7

Make-your-own soda -- worth it? Advice?

Aug 23, 2010 by mtbwustl in General Topics

20

Stinky cheese vs. cheese that's gone bad

Jan 11, 2011 by hobbess in Cheese

2

Do you compare many versions, recipes, or brands of one food..? What?

Jan 07, 2011 by GraceW in General Topics

30

Green Eggs?

Jan 03, 2011 by MaTi in General Topics

8

In Viet cuisine, what's the deal with broken rice?

Apr 03, 2007 by stratford in General Topics

19

Ideas for Irish dessert after Corned Beef dinner?

Mar 12, 2009 by few in General Topics

35

What is your favorite honey? And what type of honey (clover, alfafa, etc.)?

Mar 30, 2010 by LeoNYC in General Topics

57

Are you familiar with chinese restaurant behind the scenes??

Dec 08, 2010 by MarkG in General Topics

29

Dim Sum history, about carts vs check sheets, and their future

Jul 09, 2010 by K K in General Topics

167

Chinese "Peking sauce", what exactly is it?

Feb 20, 2009 by MikeG in General Topics

36

Unusual and un-PC, but I have to know! Ortolan?

Jun 04, 2009 by J.L. in General Topics

12

Most (Or Oddest) Ice Cream Flavours?

Apr 20, 2010 by andrewghayes in General Topics

64