jumpingmonk

Special Coverage:: TURKEY! Party Prowess Easy Thanksgiving The Inevitable Leftovers, Elevated

jumpingmonk's Recent Posts

Topic	Replies	Last Post

Amusing menu gaffes - what's yours? [moved from Boston board] greygarious in Not About Food	182	visciole about 14 hours ago
"With au jus" = with with the juice greygarious in Not About Food	185	Paulustrious on Nov 21, 2009
What's the rule in your house regarding restaurant leftovers? PaulF in Not About Food	75	ChristinaMason about 20 hours ago
Corn. White vs Yellow slewfoot in General Chowhounding Topics	27	Ruth Lafler on Nov 17, 2009
Dim sum- the drill or bad interpretation? EWSflash in Not About Food	35	Atahualpa on Nov 13, 2009
Parisienne Bakery in Hartsdale Maryld in Tristate Region	22	jumpingmonk on Oct 29, 2009
Honeys from around the world--share your favorites! nofunlatte in General Chowhounding Topics	44	Striver on Oct 26, 2009
Any Chinese Resto's on 10th ave, 14th-42nd jumpingmonk in Manhattan	2	jumpingmonk on Oct 22, 2009
Can someone identify this herb? loukoumades in General Chowhounding Topics	32	loukoumades on Oct 27, 2009
Is this cheese still good? mayache in General Chowhounding Topics	6	FishTales on Oct 21, 2009
Halloween Puns JungMann in General Chowhounding Topics	34	greygarious on Oct 30, 2009
Roman rotted fish sauce Soop in General Chowhounding Topics	27	Cremon on Oct 21, 2009
Ackee Caralien in General Chowhounding Topics	7	slewfoot on Oct 10, 2009
Roasting you own in-Shell Peanuts, how do you make sure they're safe jumpingmonk in General Chowhounding Topics	4	chococat on Oct 06, 2009
I think I may have been _______ in a former life based on how much I love the food! cycloneillini in General Chowhounding Topics	17	cycloneillini on Oct 06, 2009
Dalings, please tell me about the different types of dal rworange in General Chowhounding Topics	5	Melanie Wong on Sep 23, 2009
I love it when restaurants play "fast and loose" with regional cuisines but I know it doesn't sit well with some others. c oliver in General Chowhounding Topics	35	jumpingmonk on Sep 12, 2009
Why do vegetarians want to eat meat flavoured stuff? Rabbit in General Chowhounding Topics	70	jmckee on Sep 29, 2009
Noodles in Peking sauce, where is it good? jumpingmonk in Manhattan	0	jumpingmonk on Sep 12, 2009
wild squash? polyhymnia in General Chowhounding Topics	6	jumpingmonk on Sep 11, 2009
Native American Restaraunts - do they exist? gandro in General Chowhounding Topics	41	bookgrrl72 on Nov 17, 2009
How to eat like a pirate? TomSwift in General Chowhounding Topics	26	Brandon Nelson on Sep 08, 2009
A fruit called ponpon? LovesToEat in General Chowhounding Topics	11	moh on Sep 03, 2009
Diet soda without Aspartame? Phal Gus in General Chowhounding Topics	41	buttertart on Sep 14, 2009
Pomodoro Name Dispute (Moved from Boston board) hiddenboston in Not About Food	14	soypower on Sep 09, 2009