j

jumpingmonk's Profile

Why ham on Easter? [split from Home Cooking]

Apr 05, 2009 by Diane in Bexley in General Topics

135
9h by Gastronomos

Best sparkling mineral water - Topo Chico

Apr 16, 2007 by rworange in General Topics

8
Apr 17, 2014

Why is there no fresh guanabana in the US?

May 05, 2009 by Steve in General Topics

23
Apr 14, 2014

Best Bagged Tea Brands?

Apr 14, 2011 by Jadore in General Topics

184
Apr 13, 2014

Toxic Food Combinations [moved from General Topics board]

Aug 22, 2006 by mielimato in Not About Food

175
Apr 11, 2014

Best Ginger Ale?

Apr 03, 2007 by rworange in General Topics

152
Apr 11, 2014

Lime shortage, who knew?

Mar 27, 2014 by coll in General Topics

102
Apr 09, 2014

Heirloom carrots: More colours, more vitamins?

Apr 06, 2014 by piano boy in General Topics

2
Apr 07, 2014

Japanese household veggies

Apr 05, 2014 by LotusRapper in General Topics

16
Apr 06, 2014

How Do You Pronounce "Gyro?"

Sep 21, 2007 by foodmonk in Not About Food

108
Apr 05, 2014

Food Scars - Things you will never eat again.

Aug 14, 2010 by Sandwich_Sister in Not About Food

483
Mar 28, 2014

Spaghetti with ketchup - does anyone else eat this?

Aug 06, 2001 by Too Embarrassed to Say in General Topics

145
Mar 23, 2014

Chinatown Fruit Report- 2013

Jun 09, 2013 by jumpingmonk in Manhattan

39
Mar 22, 2014

Sumo tangerines

Mar 21, 2014 by BobB in General Topics

5
Mar 22, 2014

Weird food secrets

Feb 07, 2014 by MissMoxie911 in General Topics

134
Mar 21, 2014

Help me ID this herb/spice/item~

Mar 13, 2014 by jeniyo in General Topics

10
Mar 20, 2014

Making Hummus with Kala Channa

Mar 14, 2014 by jumpingmonk in Home Cooking

5
Mar 15, 2014

Help identify these things in my lentils?

Mar 09, 2014 by sweethooch in General Topics

4
Mar 15, 2014

The "blood line" in blue fish

Jan 14, 2011 by DGresh in General Topics

21
Mar 11, 2014

Extremely weird butternut squash reaction

Nov 03, 2004 by Nyleve in General Topics

40
Mar 07, 2014

Do you call hazelnuts filberts?

Dec 04, 2010 by BobB in General Topics

76
Mar 05, 2014

Best Potato Chips

Feb 12, 2008 by nbermas in General Topics

137
Feb 25, 2014

Foods that make you sick?

May 10, 2009 by mels88 in Not About Food

129
Feb 25, 2014

Am I the only one worried about the safety of sea salt?

Apr 12, 2011 by foodworthy in General Topics

81
Feb 22, 2014

Montchevre Goat Gouda, goat yes, gouda.........

Feb 20, 2014 by jumpingmonk in Cheese

0
Feb 20, 2014