chicgail's Profile

Type

Stone Cookware

May 22, 2014 by chicgail in Cookware

4

Odd Question of the Day

May 15, 2014 by flowergirl in Food Media & News

11

Do you use any of these very strange fruits? - moved from Home Cooking board

Aug 26, 2010 by Hank Hanover in General Topics

24

Backyard party reasonable cost caterer ideas?

May 17, 2014 by mariah141 in Chicago Area

3

Logan square choice for lunch - Lula or Longman & Eagle?

May 13, 2014 by yooperprof in Chicago Area

3

Honeymooning in Italy

Jan 03, 2013 by Dee74 in Italy

46

Amalfi coast and Capri

Feb 10, 2013 by luxeat in Italy

35

Best Sandwich in the World

Nov 10, 2008 by Soop in General Topics

431

What are you putting on Toast?

May 06, 2014 by helmut fig newton in Home Cooking

74

Chicken gizzards

May 16, 2007 by jono37 in Home Cooking

31

Sticky Rice Substitute

May 24, 2008 by chicgail in General Topics

13

Best Short Ribs in the City?

Nov 08, 2008 by jsgrunstad in Chicago Area

50

Good restaurants nearish to Skokie?

May 09, 2010 by jonplaywright in Chicago Area

19

FN and CC announce 35 new shows for the upcoming year

Apr 22, 2014 by ennuisans in Food Media & News

133

Who's been to Eataly?

Dec 12, 2013 by cajungwailo in Chicago Area

30

What is your crisis/stress comfort food?

Aug 08, 2012 by alwayshungrygal in General Topics

85

Kitchen Casino

Apr 08, 2014 by jbsiegel in Food Media & News

20

MasterChef America Season 2 starts tonight

Jun 06, 2011 by LindaWhit in Food Media & News

108

It's nothing to be ashamed of but.......

Sep 20, 2013 by CinnamonKitten in Not About Food

190

Brisket Shrinkage

Sep 20, 2011 by DaisyM in Home Cooking

39

Your Favorite Weight Loss Tricks and Recipes

Jun 12, 2011 by DaisyM in General Topics

277

Haricot Verts. Really?

Jan 16, 2011 by mwerkharder in General Topics

47

Top Chef's Padma appears to be a pretty woman

Apr 21, 2014 by Firegoat in Food Media & News

7

Cooking/Eating in Sicily, Tuscany, Amalfi

Apr 19, 2014 by chicgail in Italy

18

Is anyone else appalled by "Worst Cooks in America?"

Jan 10, 2010 by carbonel in Food Media & News

76