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chefMolnar's Profile

Title, Date, Author
Replies
Last Reply

Is it OK to put spices over the stove?

May 05, 2013 by chefMolnar in General Topics

20
May 10, 2013

Carp a la Juive?

Mar 17, 2013 by chefMolnar in Kosher

10
Mar 31, 2013

Maple syrup not on pancakes

Mar 24, 2013 by Berheenia in Home Cooking

68
Mar 27, 2013

Carp a la Juive (chilled fish steaks, Jewish style)?

Mar 18, 2013 by chefMolnar in Home Cooking

18
Mar 20, 2013

Seder main course?

Mar 17, 2013 by JackieR in Kosher

28
Mar 22, 2013

Favorite Hamentaschen filing?

Feb 14, 2013 by cresyd in Kosher

33
Mar 03, 2013

Favorite Italian cooking websites?

Jan 13, 2013 by chefMolnar in Home Cooking

8
Jan 16, 2013

The "Go To" Italian Cookbook(s)?

Dec 02, 2012 by coakes in Home Cooking

55
Dec 22, 2012

Going to someone's house for Thanksgiving--keeping the vibe Friday night

Nov 21, 2012 by chefMolnar in Home Cooking

11
Nov 24, 2012

Dry-Brining a turkey

Nov 12, 2007 by Dundie in Home Cooking

119
Dec 12, 2012

Cooking meal for a girl: Background music?

Sep 14, 2012 by BigcookLittlecook in Not About Food

161
Nov 02, 2012

URGENT!! Need help as I am Cooking meal for a girl, I'm 17, please help

Sep 10, 2012 by BigcookLittlecook in Home Cooking

264
Feb 07, 2013

What is your biggest recipe pet peeve?

Jul 06, 2012 by evansp60 in Home Cooking

645
Sep 10, 2012

Great Bluefish recipes?

Jan 07, 2008 by steinpilz in Home Cooking

51
Sep 15, 2012

Favorite Marcella Hazan recipes?

Oct 27, 2007 by vvv03 in Home Cooking

82
Jun 11, 2012

Litton Simmer Pot

Jun 08, 2012 by chefMolnar in Cookware

4
Jun 09, 2012

Freezing brisket?

Mar 30, 2012 by chefMolnar in Home Cooking

7
Apr 01, 2012

Daily Bread - What Method Are You Using to Put Bread on the Table?

Jan 23, 2012 by cstout in Home Cooking

57
Jan 30, 2012

What to do with 2 HUGE bunches of rapini greens?

Jan 18, 2012 by AZCat in Home Cooking

8
Jan 23, 2012

Making potato latkes -- how do YOU remove the excess liquid?

Dec 17, 2011 by CindyJ in Home Cooking

42
Dec 27, 2011

Leftover Turkey Redux

Nov 23, 2011 by skippy66 in Home Cooking

37
Nov 24, 2012

"Dry-Brine" Turkeys -- Experiences/Reports?

Nov 25, 2011 by Bada Bing in Home Cooking

43
Nov 26, 2011

Does anyone actually put stuffing inside the turkey anymore?

Nov 23, 2011 by Aimee in Home Cooking

68
Jan 09, 2013

Butter substitute on a turkey?

Nov 16, 2011 by chefMolnar in Home Cooking

16
Nov 16, 2011

Pyroceram on the stovetop?

Nov 04, 2011 by chefMolnar in Cookware

4
Nov 10, 2011