nesatchr

Best meal I ever ate:

Lobster at Le Reve, San Antonio

I really wish I could:

make pastry

My "Go-to" dinner party dish:

I bring tiramisu. If I'm having guests, I make steak in the cast-iron pan, or linguini with clam sauce.

My favorite comfort food:

everything sweet, starchy, and greasy.

My top 5 favorite restaurants:

Le Reve, San Antonio. Sorrento, San Antonio, Los Barrios, San Antonio. East Side Cafe, Austin. Mama's Pizza, Hackettstown NJ

My most tattered cookbooks:

The All-American Cookie Book, Nancy Baggett, Williams-Sonoma: Baking, The All-American Dessert Book, Nancy Baggett, and I must confess: Yum-O! by Rachael Ray