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Pecan and Salted Caramel Cheesecake

I admit I was skeptical of this recipe at the outset, because of the simplicity. no sour cream, no lemon zest, no vanilla beans. Well, it came out perfectly, the caramel topping was amazing, and everyone loved it. I have made many cheesecakes over the year, but I have to say this is the best one!

Dec 26, 2008
nesatchr in Recipes