I bring tiramisu. If I'm having guests, I make steak in the cast-iron pan, or linguini with clam sauce.
My favorite comfort food:
everything sweet, starchy, and greasy.
My top 5 favorite restaurants:
Le Reve, San Antonio. Sorrento, San Antonio, Los Barrios, San Antonio. East Side Cafe, Austin. Mama's Pizza, Hackettstown NJ
My most tattered cookbooks:
The All-American Cookie Book, Nancy Baggett, Williams-Sonoma: Baking, The All-American Dessert Book, Nancy Baggett, and I must confess: Yum-O! by Rachael Ray
