Meal before my wedding - prepared by my dad (French/Chinese chef)
My current drink of choice:
Peet's Flat Soy au Lait
I really wish I could:
commute to/from work in LA in less than an hour!
My "Go-to" dinner party dish:
Hummus, Tabouli, Chicken Milanesa
My favorite comfort food:
Beef Bourguignon
My top 5 favorite restaurants:
Goode Company BBQ, Houston, Texas; Smuggler's Inn, Calgary, AB; Taiko Japanese, Irvine, CA; Pork Store Cafe, San Francisco, CA; Whatever current restaurant of my Dad's, Houston, TX
My most tattered cookbooks:
are used by Kazem - who does most of the cooking while I'm stuck in LA Traffic!