MandalayVA's Profile

Type

What Foods Do You Hate/Dislike that Most Hounds Probably Love?

May 28, 2010 by Perilagu Khan in General Topics

646

The best sausage you ever had

Jun 09, 2010 by RealMenJulienne in General Topics

109

Steak and Eggs Hash

Dec 28, 2009 by CHOW Staff in Recipes

16

Best SF Breakfast

Oct 06, 2010 by lizgo in San Francisco Bay Area

67

No more Hebrew National Hot Dogs at Costco?

Nov 04, 2008 by Golem in Chains

62

Good Eats off I-95 between NJ and FL?

Dec 08, 2009 by jerseydiner in Southeast

51

Have you ever slaughtered an animal? Would you?

May 04, 2011 by lynnlato in Not About Food

116

10 Ways to Smuggle Booze into Events

May 26, 2009 by CHOW Staff in Features

17

Why don't more Americans use induction?

Feb 20, 2012 by BobB in Cookware

498

Your Favorite Manufacturers' Recipes...

Jun 09, 2011 by inaplasticcup in Home Cooking

91

Ree Drummond, aka The Pioneer Woman, gets her own show

May 15, 2011 by Jadore in Food Media & News

327

Fresh Corn and Tomato Salad

May 28, 2009 by CHOW Staff in Recipes

15

Sam's vs Costco

Feb 04, 2009 by LaLa in Chains

40

Costo membership - worth it? must-tries etc.

Oct 23, 2009 by josey124 in Chains

158

Disney/Kissimmee dining help

Jan 19, 2012 by rizzo0904 in Florida

20

How do you like to be addressed by your server?

Jul 20, 2012 by john333 in Not About Food

248

2012 Confessions

Jan 16, 2012 by dave_c in Not About Food

311

AT&T (inside the) Park

Jul 31, 2011 by lmnopm in San Francisco Bay Area

31

Have you ever "trained" yourself to eat something?

Dec 28, 2007 by Trixie Too in General Topics

357

Blueberries!

Jul 25, 2010 by Doctormhl1 in Home Cooking

144

Best BBQ in Richmond, VA

Mar 14, 2004 by Mark in Mid-Atlantic

72

Do you have a favorite I'm-alone-now-so-nobody-will-know favorite dish?

Feb 22, 2009 by Caroline1 in General Topics

763

Chest freezer

Aug 08, 2011 by nikkihwood in Cookware

13

No/Low Carb Meals

Jan 11, 2011 by southernitalian in Home Cooking

209

Bittman says there is a 25% chance of getting bacteria in ground meat

Dec 28, 2011 by JuniorBalloon in Food Media & News

38