jarona's Profile

Type

Got the Frenchie Reso for June!

Feb 09, 2012 by jarona in France

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Anybody else miss the Subway Anytober 5 dollar footlong commercials?

Nov 04, 2011 by TroyTempest in Food Media & News

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Staub cast iron or Le Creuset non stick crepe pan?

Jan 24, 2012 by iliria in Cookware

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Would it bother you if a restaurant surrepitiously recorded your dining experience?

Jan 24, 2012 by ipsedixit in Not About Food

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Your all time favorite 'TV' cooking show chefs?

Jan 05, 2012 by Puffin3 in Food Media & News

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New Melissa D'Arabian show-Drop 5 lbs w/Good Housekeeping, on Cooking Channel

Jan 30, 2012 by pdxgastro in Food Media & News

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Compost Cookies in the philly area

Jan 29, 2012 by givemecarbs in Philadelphia

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Pie Weights - Ceramic or Metal

Jan 21, 2012 by Dapuma in Cookware

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Breakfast for dinner ...party ideas

Jan 23, 2012 by stephaniecp in Home Cooking

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Humiliating experience at Dettera

Jan 22, 2012 by AmblerGirl in Philadelphia

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Has Anyone Caught Chef John Besh's Show?

Jan 23, 2012 by jarona in Food Media & News

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Problems with caramelized onions

Jan 22, 2012 by trolley in Home Cooking

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Kitchen Torch Recommendations, Please

Jan 21, 2012 by ninrn in Cookware

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So...You Don't Have to Season Le Creuset..But..but...but...

Jan 23, 2012 by jarona in Cookware

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Best Fresh Pasta In New York

Sep 10, 2005 by Hurner in Manhattan

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What's the deal with Frenchie?

Jan 13, 2012 by Jeffo405 in France

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LA Times: France bans ketchup in schools

Oct 12, 2011 by gilintx in Food Media & News

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What Some French Restaurants Don't Want You To Know

Jan 19, 2012 by Samalicious in Food Media & News

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Best frozen duck breast recipes?

May 10, 2011 by fara in Home Cooking

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Fat Parisians?

Mar 11, 2002 by Lurker in Not About Food

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Best Cupcakes coming to Philadelphia

Oct 09, 2011 by lone369 in Philadelphia

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What are your favorite things to mix into oatmeal?

Jan 12, 2012 by summersupper in Home Cooking

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Restaurants that won't let you 'have it your way"

Jan 03, 2012 by tigercrane in Not About Food

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3 D's Title & on almost every night this week

Jan 09, 2012 by hueyishere in Food Media & News

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What is YOUR meaning of fine dining?

Jul 27, 2010 by bluebeary in General Topics

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