Blue Hill at Stone Barns - tasting menu. Exquisite.
My current drink of choice:
I really wish I could:
cook for pleasure all day long.
My "Go-to" dinner party dish:
My favorite comfort food:
Mac and Cheese
My top 5 favorite restaurants:
Babbo, Molyvos, Blue Hill, The Terrace, db Bistro
My most tattered cookbooks:
Mastering the Art of French Cooking (original version); Marcella Hazan's first Italian cookbook - not Essentials, which I also have but is missing some of my faves...; Farm Journal Pie Cookbook; Fannie Farmer; Molly Stevens All About Braising