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niki rothman's Profile

Type

Good way to doctor up jar spaghetti sauce?

Aug 09, 2006 by mamamia in Home Cooking

142

Fixing Burnt Soup?

Aug 06, 2006 by jough in Home Cooking

68

Poultry Stock with No MSG

Oct 25, 2000 by Dave Feldman in General Topics

19

Why is Cheese Forbidden in Authentic Italian Fish Cookery?

Aug 03, 2007 by niki rothman in General Topics

356

"Taylor Ham", "Pork Roll".....it's over.

Nov 11, 2006 by 2chez mike in General Topics

6

Recipes You've Never Heard of Outside Your Family

Jun 09, 2006 by Kivarita in Home Cooking

1348

Help! chili pepper on fingers and have to take out contacts soon

Sep 18, 2006 by relizabeth in Not About Food

57

Has Anyone Ordered from Omaha Steaks?

May 28, 2007 by tomaneng in General Topics

75

How to Make a Perfect Omelet - So Easy

Nov 15, 2006 by niki rothman in Home Cooking

29

The Great Bay Leaf Hoax

Dec 11, 2006 by serious in General Topics

97

Potato Latkes

Sep 06, 2006 by dixieday2 in Recipes

32

Useless clutter?

Aug 04, 2006 by fauchon in Cookware

80

Looking for the Best Deal on Walker's Shortbread

Aug 17, 2007 by niki rothman in General Topics

28

Home made hummous just not as good as restaurants

Aug 11, 2006 by jcmods in Home Cooking

178

Left Over Taco Meat -- What to Make

Aug 15, 2006 by pman in Home Cooking

43

Lactose Free Cheeses: Do They Exist?

Dec 04, 2006 by niki rothman in Special Diets

162

Got Any Peach Ripening Secrets?

Sep 15, 2006 by niki rothman in General Topics

38

What's Your Favorite Chinese Take Out Order

Dec 08, 2006 by thegolferbitch in General Topics

238

What works as faux pasta?

Jul 03, 2005 by TheFraggleGourmet in Home Cooking

61

What to eat with cottage cheese?

Oct 23, 2006 by Food_Fiend in General Topics

526

Mail order knishes???

Oct 19, 2006 by sasha1 in General Topics

61

Best Bread for French Toast?

Nov 13, 2006 by marthadumptruck in Home Cooking

39

How often do you use your Food Processor?

Aug 04, 2006 by Pupster in Cookware

49

Living dangerously--just how expired can it be and still be edible?

Aug 10, 2006 by erikka in General Topics

85

Do You Re-Use Pickle Juice or the Liquid from Canned Veg.?

Aug 18, 2006 by niki rothman in Home Cooking

53