JayL's Profile

Type

Pink pork tenderloin safe to eat?

May 31, 2013 by mike2401 in General Topics

94

What Is the Hottest Cuisine on the Planet?

Jan 25, 2012 by Perilagu Khan in General Topics

107

How to prepare Prime brisket

Oct 03, 2014 by digitaldookiez in BBQ, Smoking, & Grilling

20

What's wrong with instant grits?

Jan 28, 2014 by iheartcooking in General Topics

58

Basic Barbecue Sauce

Jul 31, 2009 by kramos in Recipes

25

Eastern NC cheese biscuits

Mar 01, 2009 by WFUnix in Southeast

93

Warning - General Mills bought Liberté yogurt, it's now Yoplait crap for premium price!

Aug 14, 2012 by HokieAnnie in General Topics

111

Just made my best pulled pork

Oct 16, 2014 by zackly in BBQ, Smoking, & Grilling

9

How many ribs in a rack?

Feb 05, 2007 by rworange in General Topics

16

Pots and pans for Induction cooking

Jul 10, 2013 by sueatmo in Cookware

198

Corned Beef hash...from a can. Preferred brands?

Jun 18, 2012 by saintp in General Topics

86

Kitchen timer that reminds? recommendations?

Feb 28, 2013 by madeliner in Cookware

8

Tramontina or Cuisinox Warranty Experience

Mar 25, 2013 by DuffyH in Cookware

13

Cleaning gas range grates

Jan 21, 2014 by dixiegal in Cookware

29

CONDIMENTS!

Nov 09, 2012 by mamachef in General Topics

104

Best type of knife for slicing uncooked meats?

Sep 03, 2013 by Sneef in Cookware

18

Whatdya Put Hot Sauce On?

Aug 01, 2013 by Perilagu Khan in General Topics

128

SURVEY: Glass-ceramic or coil stove?

Dec 18, 2013 by Kontxesi in Cookware

80

When a recipe calls for 'chili sauce,' what do you use?

Apr 13, 2012 by Jjjr in General Topics

71

Best barbeque sauce out of a bottle?

Jul 12, 2007 by Pei in General Topics

226

Safe Alternative to a Mandoline Slicer?

Jul 04, 2012 by Chispa in Cookware

33

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1322

Where can I buy good stone ground grits?

Jan 18, 2006 by Paul in Irmo,SC in Southeast

60

Does your All Clad Copper Core make a horrible high-pitched screeching noise on induction stovetops?

Jan 05, 2014 by lovelymicrobes in Cookware

34

Rice cookers... a revelation?

Dec 30, 2013 by Idas in Cookware

40