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drloripalooza's Profile

30" Gas Bertzzoni vs. Verona vs. ??

Nov 17, 2012 by drloripalooza in Cookware

4
Apr 08, 2014

Best Ginger Beer for a Dark and Stormy?

Jan 19, 2009 by redygirlnyc in Spirits

35
Jan 10, 2014

Nigella Lawson's Eat-and-Run Breakfast

Feb 15, 2009 by Tehama in Home Cooking

11
Jan 04, 2014

Cooking duck for Christmas dinner!

Dec 23, 2013 by drloripalooza in Home Cooking

11
Dec 25, 2013

Dark fruitcake with honey

Nov 26, 2013 by drloripalooza in Home Cooking

0
Nov 26, 2013

Jamming, canning and preserving 2013

Jul 01, 2013 by rstuart in Home Cooking

306
Oct 30, 2013

Canning Books

Aug 13, 2013 by drloripalooza in Home Cooking

7
Aug 16, 2013

Blackcurrants: Jam? Jelly? Suggestions.....

Jul 18, 2013 by drloripalooza in Home Cooking

6
Jul 18, 2013

Anyone seen a good sale on all clad cookware

Feb 22, 2013 by ukjason in Cookware

20
Jun 01, 2013

Lamb and duck dishes in Paris

May 09, 2013 by drloripalooza in France

7
May 13, 2013

Elite champagne tasting in Paris or Champagne region

Mar 08, 2013 by dalereardon in France

11
May 08, 2013

What color are your everyday plates?

Mar 07, 2013 by fldhkybnva in Cookware

129
Apr 25, 2013

Rising Food Prices - what are you doing to stay within your food budget?

Aug 02, 2012 by cstout in General Topics

173
Apr 07, 2013

Looking for traditional Southern cooking in a restaurant in LA

Mar 09, 2013 by drloripalooza in Los Angeles Area

4
Mar 13, 2013

Fennel questions

Mar 08, 2013 by fancynancypants in Home Cooking

32
Mar 10, 2013

What Can I Do With A Pound of Excellent Quality Marzipan (and what exactly is the difference between almond past...

Mar 08, 2013 by JudiAU in Home Cooking

10
Mar 09, 2013

Bad Service - How much to tip?

Mar 05, 2013 by Heatherb in Not About Food

15
Mar 09, 2013

Cookware for my new Viking Range?

Feb 24, 2013 by drloripalooza in Cookware

7
Mar 09, 2013

Looking for a good restaurant in Salem, Mass.

Mar 04, 2013 by drloripalooza in Greater Boston Area

3
Mar 05, 2013

Do I need a palate cleanser?

Feb 08, 2013 by cleopatra999 in Home Cooking

42
Feb 11, 2013

ISO Dark Chocolate Cake Recipe with Buttermilk, Egg Whites, and Baking Soda!

Feb 09, 2013 by drloripalooza in Home Cooking

7
Feb 10, 2013

Why do my layer cakes dome on top?

Feb 09, 2013 by drloripalooza in Home Cooking

2
Feb 09, 2013

Cajun/Creole restaurants with vegetarian dishes, not overly expensive

Dec 28, 2012 by drloripalooza in New Orleans

8
Jan 01, 2013

Cookie Dough Fiasco! :-O

Dec 24, 2012 by drloripalooza in Home Cooking

22
Dec 25, 2012

ISO Chocolate Cut Out Christmas Cookie Recipe -- Easy and Tasty

Dec 19, 2012 by drloripalooza in Home Cooking

2
Dec 19, 2012