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phofiend's Profile

Type

My meatballs crunch like they have egg shells in them..

Jun 29, 2015 by markbon in Home Cooking

20

Lasagna?

Jun 28, 2015 by laraibcooks in General Topics

4

Baking soda to cook potatoes?

Jun 15, 2015 by calliope8 in General Topics

12

The 3 Grand Cuisines

Dec 20, 2006 by Chinon00 in General Topics

235

Back Back ribs suggestions for novice

Jun 15, 2015 by Diane in Bexley in Home Cooking

29

Is it possible to Brown ground beef anymore?

Jun 14, 2015 by KaimukiMan in General Topics

17

Ethnic origins & cooking

Jun 08, 2015 by recipesinmydreams in General Topics

30

Canned potatoes - anyone cook with them?

Nov 16, 2007 by risanne in Home Cooking

103

Gas grill... another one bites the dust?!?

May 24, 2015 by kseiverd in Cookware

18

"Good" American Cheese-Does it exist?

May 04, 2010 by Shann in Cheese

50

Single-Cuisine Household

Jun 01, 2015 by juster in General Topics

15

Elegant way to cover food outdoors?

Apr 30, 2015 by sasha1 in Not About Food

51

Pig roast for 150

Jun 01, 2015 by CookinMomma22 in Home Cooking

6

Pork Tenderloin How long in the fridge?

Jun 01, 2015 by Bobfrmia in General Topics

1

Oyster bay and cold spring harbor

May 26, 2015 by eateat22 in New York State (exc. NYC)

5

Green Onion Rant

May 25, 2015 by zerograv in General Topics

52

Sriracha Knock Offs

May 27, 2015 by MarkG in General Topics

5

The missing elusive complex backnote

May 24, 2015 by Puffin3 in Home Cooking

15

Cookie scoop?

May 14, 2015 by bxgirl in Cookware

12

Clamshells and foggy cakes

May 18, 2015 by Baboon1234 in General Topics

14

Supermarket music

May 03, 2015 by madeliner in Not About Food

94

Needing a new cookware set

May 10, 2015 by tbaby1504 in Cookware

22

Chicken Sausages, Any Reccomendations?

May 10, 2015 by zackly in General Topics

26

Time to get rid of the microwave?

May 04, 2015 by Puffin3 in Cookware

95

Why do almost all chicken and turkey sausages have pork casings??

May 06, 2015 by josephnl in General Topics

16