phofiend's Profile

Type

What's the point of celery in recipes?

1 day ago by toopie28 in Home Cooking

63

Why is my oil burning?!

Jan 07, 2015 by powell730 in Home Cooking

47

I need a good recipe for either Chicken Cacciatore or Parmesan Chicken

Jan 17, 2015 by sophia519 in Home Cooking

15

Signs that someone is a GOOD cook

Jun 22, 2011 by LaureltQ in General Topics

287

Best Chicken Pot Pie Nassau County ??

Feb 08, 2010 by wojiparu in New York State (exc. NYC)

41

Substitutions for sliced garlic and potato flour

Jan 19, 2015 by learntocookchinese in Home Cooking

3

Fresh horseradish roots

Jan 14, 2015 by ecs67 in Home Cooking

13

Very best sausage for cassolette?

Nov 17, 2014 by Puffin3 in Home Cooking

22

May I vent? (living with a reasonably Chowish person who isn't quite a Chowhound..)

Dec 28, 2014 by janetofreno in Not About Food

116

Dish poaching

Dec 22, 2014 by Withnail42 in Not About Food

29

2015. Its gonna be a banner year. On Long Island.

Jan 02, 2015 by Gastronomos in New York State (exc. NYC)

2

Is "bone broth" the new marketing term for stock?

Jan 10, 2015 by HillsofBeverly in General Topics

76

Ultra-pasteurized milk is VILE!

Apr 05, 2012 by soniabegonia in General Topics

18

How long will up opened sealed sausage last in the freezer?

Jan 10, 2015 by corbmonster in General Topics

9

Imagine Product

Jan 09, 2015 by anncan in General Topics

3

How Long Can I Store Seasoned, Vacuum Sealed Chicken

Jan 05, 2015 by alexlmiller in Home Cooking

6

Worst. Macarons. Ever!

Jun 20, 2013 by youareabunny in Home Cooking

8

Costco Food Finds - 4th Quarter 2014

Sep 29, 2014 by treb in Chains

156

Woman's Home Companion 1946

Jul 19, 2012 by MamaGoat in Home Cooking

11

Pickle Juice - How Do You Use It

Dec 27, 2014 by treb in General Topics

42

What etiquette do you expect of your dinner guests?

Feb 18, 2007 by shazzer65 in Not About Food

130

Post Pictures Of Your Cookware

Dec 28, 2014 by xetaprime2 in Cookware

9

Canned potatoes - anyone cook with them?

Nov 16, 2007 by risanne in Home Cooking

94

Burned prosciutto-wrapped roast

Dec 27, 2014 by joyfulisa1 in Home Cooking

16

Pete Wells Explores Korean Restaurants in Queens

Dec 17, 2014 by phofiend in Outer Boroughs

12