AndrewK512's Profile

Type

What's your "secret ingredient?"

Sep 24, 2008 by FriedClamFanatic in Home Cooking

533

Impulse buy - methi leaf - what to do with it?

Dec 17, 2009 by tcamp in Home Cooking

25

The forgotten Veg

Nov 13, 2010 by beyondthepeel in General Topics

294

Cooking Task You Detest the Most?

Mar 04, 2010 by Perilagu Khan in Home Cooking

321

Rhubarb-Almond Bars

Jun 04, 2008 by CHOW Staff in Recipes

14

Chefs versus cooks

Sep 01, 2010 by jameshig in Not About Food

105

Should I Cut My Steak Like a Brit?

Oct 05, 2010 by CHOW Staff in Features

98

So what's the average Chowhound's age?

Mar 11, 2009 by beccabones in Site Talk

458

Brandied Pear-Walnut Tart

Mar 11, 2009 by CHOW Staff in Recipes

10

Triumphs or disasters? Mine have been equal in number........how bout you?

Apr 24, 2010 by iL Divo in Home Cooking

14

Paella

Jun 14, 2010 by guesswhoscomingtodinner in Home Cooking

48

Salted vs unsalted butter?

Feb 25, 2010 by jenni49 in Home Cooking

26

Ad Hoc At Home by Thomas Keller.

Oct 17, 2009 by bayoucook in Home Cooking

61

Why no cast iron on cooking shows?

Mar 02, 2009 by bnemes3343 in Cookware

181

Admit it....You go to Ikea just for lunch.

Jan 31, 2009 by schrutefarms in Chains

38

What is one tip that you learned about cooking that was simple but made a huge difference? [old]

Jan 05, 2010 by xcptnl in Home Cooking

959

French Onion Soup - Keller recipe

Feb 10, 2007 by jono37 in Home Cooking

111

Rue (The Herb)

Jun 23, 2010 by AndrewK512 in Home Cooking

6

Idiotic things you do in the kitchen

Jul 22, 2009 by smartie in Not About Food

396

Chicken Stock "Etiquette" Question

Feb 10, 2011 by egit in Not About Food

235

How do you organize your spice rack/cupboard?

Jul 25, 2010 by boyzoma in General Topics

87

Decent pizza in Vancouver

Feb 06, 2005 by Hungry_Dave in B.C. (inc. Vancouver)

186

Food processor, kitchen aid, what do you really need?

Jul 27, 2010 by lilmomma in Cookware

59

Scrambled eggs: sometimes the basics are the hardest

Dec 14, 2008 by ksherk in Home Cooking

60

Need a new lamb chop recipe, one that doesn't involve herbes de provence, dijon, rosemary, marjoram, oregano, le...

Sep 02, 2010 by phoenikia in Home Cooking

58