pinehurst's Profile

Type

What do you like to eat with turducken?

Nov 12, 2012 by lilmomma in Home Cooking

18

I need ideas for a Thanksgiving first course

Nov 13, 2012 by Heidi cooks and bakes in Home Cooking

14

Help with Storebought Frozen Lasagna

Nov 07, 2012 by pinehurst in General Topics

29

Balliwick's, Littleton NH

Oct 28, 2012 by pinehurst in Northern New England

3

Recipes for old fashioned popcorn balls?

Nov 01, 2012 by lalajane in Home Cooking

5

Non-Alcoholic Pairings for Tasting Menus

Nov 11, 2012 by Rodzilla in General Topics

19

When that extra is "too much"

Nov 11, 2012 by cresyd in Not About Food

22

Chow for chowhounders' hounds

Nov 05, 2012 by Willa in Not About Food

31

HAPPY THXGIVING, EVERYONE!

Nov 12, 2012 by linguafood in Not About Food

12

Serving the cast and crew of Orwell's "1984"--need food for 30

Nov 09, 2012 by Isolda in Home Cooking

43

Should you be charged extra if....[moved from Boston board]

Sep 30, 2012 by Swankalicious in Not About Food

45

What Foods Do You Hate/Dislike that Most Hounds Probably Love?

May 28, 2010 by Perilagu Khan in General Topics

646

Kid friendly thanksgiving desserts

Nov 06, 2012 by Futurefoodtrucker in General Topics

35

What do you call an intentionally overcooked poached egg?

Nov 10, 2012 by opqpop in General Topics

23

3 course dinner party for 8...

Oct 29, 2012 by gsxrlinds1000 in Home Cooking

47

Amsterdam Falafel: PHYSICS IS NOT YOUR FRIEND

Nov 09, 2012 by Swankalicious in Greater Boston Area

28

Crabbies Update (Kraft Old English Cheese Replacement)

Nov 09, 2012 by luciaannek in Home Cooking

10

Found a source for Duke's Mayo & Wolf brand chili

Nov 05, 2012 by eclecticsynergy in General Topics

7

Canned Cat Food... [moved from General Topics board]

Oct 28, 2012 by Clarkafella in Not About Food

46

Does any place in Boston make a killer roast lamb and feta sandwich?

Nov 08, 2012 by David Kahn in Greater Boston Area

24

Dunkin breakfasts

Nov 05, 2012 by jujuthomas in Chains

5

New Yorker blogger "critiques" Anthony Bourdain

Oct 28, 2012 by calf in Food Media & News

58

Let's talk Poultry seasoning

Jul 15, 2012 by applgrl in Home Cooking

29

Goat: any favorite recipes/preps?

Oct 22, 2012 by DuchessNukem in Home Cooking

18

Your business lunch etiquette?

Oct 28, 2012 by cresyd in Not About Food

43