pinehurst's Profile

Type

How can I use up massive quantities of alcohol in cooking?

Jul 22, 2014 by hildegard in Home Cooking

50
Jul 23, 2014

What do you think about restaurants charging for bread and butter at dinner?

Oct 21, 2013 by JayDK in Not About Food

62
Jul 23, 2014

Neapolitan pizza - is is supposed to be soggy in middle?

May 30, 2014 by chocchic in General Topics

8
Jul 23, 2014

Freezer died, need help rescuing meat.

Jul 22, 2014 by AndreaSo in General Topics

10
Jul 23, 2014

Good Scali Bread in Boston, Outside/Inside the North End

Oct 12, 2009 by NahantNative in Greater Boston Area

45
Jul 23, 2014

Low Carb Vegetarians, what's on your plate?

Jul 01, 2014 by zackly in Special Diets

16
Jul 23, 2014

Simple is better than exotic for some foods

Jul 11, 2014 by Jpan99 in General Topics

55
Jul 23, 2014

Swordfish recipes

Jul 17, 2014 by Karl in Home Cooking

24
Jul 22, 2014

Is it safe to eat food in container that has been left overnight on counter?

Jun 12, 2014 by mizzmox in General Topics

29
Jul 21, 2014

Eggplant parmesan fail - what am I doing wrong?

Jun 10, 2013 by clairebbbear in Home Cooking

60
Jul 21, 2014

Have LOTS of produce - help!

Jul 18, 2014 by christineseed in Home Cooking

30
Jul 20, 2014

Low Carb Crackers???

Jul 18, 2014 by zackly in Special Diets

18
Jul 20, 2014

Restaurant week dispute

Jul 15, 2014 by bobbyrab in Not About Food

146
Jul 20, 2014

Dunkin Donuts bakery series coffee flavors

Jan 11, 2014 by HillJ in General Topics

10
Jul 20, 2014

Oh no another tipping thread! When is no tip justified?

Jul 16, 2014 by Bkeats in Not About Food

36
Jul 19, 2014

What favorite food is such a labor of love, time, technique or even money that rarely make it but when you do…

May 20, 2013 by foodieX2 in Home Cooking

338
Jul 18, 2014

HELP!! Extremely picky eaters, out of dinner options!!

Jul 10, 2014 by carmenkats in Home Cooking

95
Jul 18, 2014

Am I the only adult in America who doesn't like coffee?

Apr 28, 2013 by KaimukiMan in General Topics

96
Jul 17, 2014

Is a Pizza Stone necessary?

Jun 03, 2012 by Justpaula in Home Cooking

128
Jul 17, 2014

Pesky Yankees, cut the volume, please!

Jun 03, 2014 by mangeur in France

100
Jul 17, 2014

Chinese dog-eating festival

Jun 24, 2014 by EM23 in Food Media & News

60
Jul 16, 2014

Best marinara sauce in a jar?

Jan 13, 2013 by josephnl in General Topics

117
Jul 16, 2014

Eating Sardines

Jun 14, 2014 by Ophis in General Topics

43
Jul 16, 2014

Lunch outside Boston

Jul 15, 2014 by sweettoothMTL in Greater Boston Area

6
Jul 15, 2014

Beets - What am I doing wrong?

Mar 13, 2012 by egit in Home Cooking

17
Jul 15, 2014