pinehurst's Profile

Type

Vodka is ‘the drink of the past’ in Eastern Europe

Aug 01, 2014 by zin1953 in Spirits

1

At the end of my rope -- please help

May 07, 2014 by HumbleFoodie in Home Cooking

257

Avatars -- describe? u/l a pic?

Jul 15, 2014 by Kris in Beijing in Site Talk

108

Your favourite carb substitute?

Feb 17, 2014 by carriej22 in Special Diets

107

Seafood Main Course for 8 That Doesn't Break the Bank?

Jul 21, 2014 by EarlyBird in Home Cooking

82

Any special MA or NE foods to look for try out/buy?

Jul 21, 2014 by Jerseygirl111 in Greater Boston Area

88

Family Celebration in Greater Boston

Jul 22, 2014 by janamarama in Greater Boston Area

12

Simple chicken livers recipe (not pate) - pan frying

Jul 26, 2012 by timpani_mimi in Home Cooking

65

Dreamfields Pasta for a diabetic, are their low carb claims a hoax?

Jul 16, 2014 by zackly in Special Diets

16

Memorable Quotes about booze

Jun 30, 2014 by TroyTempest in Food Media & News

124

Has anybody installed a charcoal grill in their kitchen?

Jul 14, 2014 by Pwizduo in Cookware

94

Bulging sealed pico de gallo

Jul 21, 2014 by fldhkybnva in General Topics

58

Giada says Italians like to use breadcrumbs instead of parmesan. Recipe examples?

Jul 16, 2014 by Kris in Beijing in General Topics

67

Traditional Quebec recipes

Jul 22, 2014 by CaptCrunch in Home Cooking

28

Dinner with kids near opera house

Jul 23, 2014 by cpeicott in Greater Boston Area

9

Responsibility

Jul 21, 2014 by Candy in Site Talk

103

How long can I leave eggs out of the fridge?

Jan 11, 2009 by foodsmith in Home Cooking

85

Need help with a picky eater

Jul 22, 2014 by tepidx in Home Cooking

36

Eating flowers

Jul 21, 2014 by bloodboy in Home Cooking

10

July 23 is National Hot Dog Day

Jul 23, 2014 by greygarious in General Topics

7

How can I use up massive quantities of alcohol in cooking?

Jul 22, 2014 by hildegard in Home Cooking

50

What do you think about restaurants charging for bread and butter at dinner?

Oct 21, 2013 by JayDK in Not About Food

62

Neapolitan pizza - is is supposed to be soggy in middle?

May 30, 2014 by chocchic in General Topics

8

Freezer died, need help rescuing meat.

Jul 22, 2014 by AndreaSo in General Topics

10

Good Scali Bread in Boston, Outside/Inside the North End

Oct 12, 2009 by NahantNative in Greater Boston Area

45