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Bittman's new book FOOD MATTERS ... opinions, reviews, feedback? |
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EclecticEater
Location:
Orange County, California
Best meal I ever ate:
in Paris, venison with a wonderful reduction; and many at Chez Panisse; recently some perfectly prepared roast duck at Restaurace Stoleti in Prague
My current drink of choice:
good Laphroig scotch and good tequila with tonic
I really wish I could:
Eat at Chez Panisse as a neighborhood restaurant and go to Boulettes Larder in the Ferry Building whenever I cared to
My "Go-to" dinner party dish:
My wife's stir fried string beans with garlic, fresh ginger and almonds
My favorite comfort food:
Dim sum or canned tomato soup (when sick) or wor won ton
My top 5 favorite restaurants:
Chez Panisse; Union Square Cafe; Marras Pizza
My most tattered cookbooks:
Marcellas; Cusine Minceur; Bittman; The Cookstrip Cookbook by Len Deighton
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