cuccubear

cuccubear's Profile

Title, Date, Author	Replies	Last Reply
Perfect hard boiled eggs Mar 31, 2008 by danhole in Home Cooking	90	Aug 26, 2011
What Do You Do With Your Food When No One Is Looking? May 15, 2010 by michele cindy in General Topics	113	Mar 20, 2011
Kitchen towels Apr 05, 2010 by centralpadiner in Cookware	82	Apr 30, 2013
Why don't more menus have pictures of their food? May 15, 2010 by ipsedixit in Not About Food	57	May 19, 2010
There is no joy in Mudville ... or what's the point of only cooking-by-recipe? May 19, 2010 by ipsedixit in Home Cooking	39	May 20, 2010
Is any plastic really "microwave safe"? Dec 09, 2007 by Windsor in Cookware	18	May 19, 2010
Anne Burrell = No pepper? Jun 18, 2009 by gregb in Food Media & News	32	Jul 15, 2010
CNN: Clueless in the Kitchen May 10, 2010 by GoodGravy in Food Media & News	43	Jul 17, 2010
Gadget Graveyard... Jan 03, 2007 by fauchon in Cookware	62	Jun 10, 2010
Anyone ever felt jilted by Chowhound? Mar 26, 2010 by kaysyrahsyrah in Site Talk	146	Jul 05, 2010
Are electric can openers worth it? May 09, 2010 by DonShirer in Cookware	25	May 18, 2010
What Was The First Wine Advertisement That You Recall? Jun 08, 2008 by Bill Hunt in Food Media & News	116	Jan 11, 2012
Question about tipping on a food donation May 04, 2010 by jubilant cerise in Not About Food	102	May 12, 2010
"Only cook with wine you'd drink." Really? May 06, 2010 by cowboyardee in Home Cooking	59	May 16, 2010
Potty-mouthed chefs in view of guests? May 07, 2010 by curiouscatwithninelives in Not About Food	41	May 15, 2010
The authenticity of a restaurant, or "what's the ethnicity of your server?" Apr 30, 2010 by ipsedixit in Not About Food	114	Feb 28, 2012
Is jalepeno jelly the same as hot pepper jelly? May 06, 2010 by Angelina in Home Cooking	13	Aug 15, 2010
Good eats near Luray, VA Mar 12, 2010 by lmariaschneider in Mid-Atlantic	3	May 06, 2010
Those Little Burnt Things That Taste So Good May 04, 2010 by michele cindy in General Topics	98	Jan 09, 2012
Following cookbook recipes May 02, 2010 by foodperv in General Topics	7	May 07, 2010
What does it mean for american eaters and restaurants when mario batali embraces "meatless mondays"? May 04, 2010 by soupkitten in Food Media & News	35	May 19, 2010
Those fresh leafy celery tops Mar 10, 2010 by blue room in Home Cooking	41	Oct 25, 2010
Square Hot Dogs? Feb 22, 2010 by janetms383 in Not About Food	50	Jun 14, 2010
What do you put on popcorn? Mar 13, 2010 by beethoven in General Topics	30	Apr 30, 2010
Passing of Sam Fujisaka - Please share Memories Apr 14, 2010 by jfood in Site Talk	492	Jul 26, 2010