Great Wall Szechuan House, 1527 14th Street
cstrother in Washington DC & Baltimore Area
46
KWagle on Feb 03, 2012
Christmas Day Chinese Food, Delivery/Take Out/ Eat in?
ezsober in Washington DC & Baltimore Area
17
Lori D on Jan 04, 2012
Visiting from NYC
fm1963 in Washington DC & Baltimore Area
36
Guy Incognito on Dec 01, 2011
Where to buy good matzo ball soup in Washington DC?
gateway girl in Washington DC & Baltimore Area
DanielK on Oct 07, 2011
Lobster Rolls
Jessica Laurel in Washington DC & Baltimore Area
25
agarnett100 on Sep 20, 2011
Where can I buy Korean rice wine (for cooking) in Virginia?
HowChowBlog in Washington DC & Baltimore Area
2
HowChowBlog on Aug 07, 2011
ISO tres leche cake
Deborah R. in Washington DC & Baltimore Area
9
mscoffee1 on Aug 19, 2011
Cuba Libre opens in Penn Quarter
mariat63 in Washington DC & Baltimore Area
10
Raids on Jan 03, 2011
Bibimbap with brown rice in new york?
Lix in Manhattan
7
mrskims on Mar 29, 2010
Looking for Bloody Good Roast Beef Sandwich
guttergourmet in Manhattan
27
tissue on Dec 30, 2010
Where to have Fritto Misto and Fried Roman Style Artichokes
itryalot in Manhattan
3
Simon on Aug 04, 2009
Fidi Pizza Delivery
nyfashionintern in Manhattan
11
fm1963 on Sep 02, 2009
Banjara-What to order?
jdf in Manhattan
5
jdf on Jun 29, 2009
New lunch options (present and future) in FiDi
plantainsandkimchi in Manhattan
6
financialdistrictresident on Jul 01, 2009
Fresh Lobster meat at $80 pound!
raw in Manhattan
28
judithuk on Jun 30, 2009
Arirang - New "must try" restaurant in ktown (kal gook soo)
Lau in Manhattan
53
ExFlexitarian on Jul 28, 2009
Reliable Knife Sharpener
johleer in Manhattan
16
nohofoods on Oct 21, 2009
Good Place for Duk Gook
Arkilokus in Manhattan
bigjeff on Jan 11, 2009
Authentic Sichuan doubanjiang (chili bean paste) in NYC?
SamScaff in Manhattan
18
ChiefHDB on Apr 18, 2010
BCD Tofu House - solid addition to ktown
20
Lau on Oct 31, 2008
Location:
New York City
Blog:
http://www.plantainsandkimchi.com
Profile
Best meal I ever ate:
Too transient. We're always looking for our next best meal.
My current drink of choice:
Thai Tea
I really wish I could:
Go on an eating tour of the Sichuan province
My "Go-to" dinner party dish:
Roast Duck Green Curry
My favorite comfort food:
Fried Chicken
My top 5 favorite restaurants:
Spicy and Tasty, Prune, Peter Luger's, Ham Ji Bak, NY Noodletown,
My most tattered cookbooks:
Sichuan Cooking by Fuchsia Dunlop and Barefoot Contessa