iL Divo's Profile

Type

Leaving half doughnuts behind

Jun 27, 2014 by ebchower in Not About Food

187

Corned Beef hash...from a can. Preferred brands?

Jun 18, 2012 by saintp in General Topics

91

Make my edamame more exciting!

Jul 15, 2012 by maabso in Home Cooking

23

Use Spoiled Milk in place of buttermilk?

May 27, 2011 by Hank Hanover in Home Cooking

49

Would you sue for this?

Mar 28, 2011 by smartie in Not About Food

119

Other uses for cocktail sauce?

Jul 26, 2009 by lamlex in Home Cooking

16

CHOW's Intense Brownies

Jun 02, 2009 by aidam. in Recipes

64

Hi, my name is _______ and I'm addicted to ________ .(food only please!)

Oct 18, 2011 by mattstolz in General Topics

284

Bone-in skin-on chicken thighs -- ideas for tasty, cozy, affordable please

Jul 01, 2009 by foxy fairy in Home Cooking

133

Copying Taco Bell recipes [split from Taco Bell Pre-90s Was Good thread on Chains]

Oct 27, 2012 by HUNGRYMAN8 in Home Cooking

41

Well known brands that just arent as good as in the past

Dec 24, 2010 by MarkG in General Topics

354

Pioneer Woman

Apr 15, 2012 by melly in Food Media & News

411

Pepsi Throwback replaced by "Pepsi made with Real Sugar"

Jul 01, 2014 by mcsheridan in General Topics

99

Is It Finally Cool to Like the Frugal Gourmet?

Oct 24, 2011 by CHOW Staff in Features

89

I cannot eat "strangers'" food

May 12, 2010 by ttoommyy in Not About Food

319

Am I the only adult in America who doesn't like coffee?

Apr 28, 2013 by KaimukiMan in General Topics

131

Diners, Drive-ins, Dives, and Disgusting

Jun 23, 2008 by TonyO in Food Media & News

548

Do you wash Brussels sprouts?

Feb 26, 2012 by ttoommyy in Home Cooking

43

Cilantro coleslaw

Feb 22, 2011 by soccermom13 in Home Cooking

47

Chicago Deep Dish Pizza Crust Recipe - How do I get that Buttery Goodness?

Apr 07, 2008 by Aloo0628 in Home Cooking

165

Where do you keep your kitchen garbage can?

Oct 02, 2010 by stratford in Not About Food

126

Can you eat raw Pillsbury biscuit dough?

Aug 17, 2003 by Paul Lukas in General Topics

37

OK.... ok .. i'm giving it up, my secret way to cook polenta that is so easy you will do it again and again

Oct 27, 2007 by thew in Home Cooking

108

Hollow bread?

Mar 29, 2014 by beccamess in Home Cooking

11

Cookbook recommendation for a REAL beginner. I mean, a REAL beginner.

Nov 29, 2011 by Violatp in Home Cooking

91