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Last Post |
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Mosel Bridge Protest
Trip Klaus
in
Wine
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2
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Steve_K
on Nov 03, 2009
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Why do so many corkscrews suck?
stalkingwine.com
in
Wine
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20
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waitress
on Nov 21, 2009
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Mirin vs. Mijiu?
cowgirlthunder
in
Wine
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4
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Steve_K
on Nov 01, 2009
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Martinborough producers -- which wines and producers? Also, any Nebbiolo in NZ/Aus?
evernote
in
Wine
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2
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toastnjam
on Nov 05, 2009
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A question about 1959 Moulin Touchais Anjou
RicRios
in
Wine
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7
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SteveTimko
on Oct 28, 2009
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Wine serving protocol
dgris
in
Wine
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29
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Bill Hunt
on Oct 18, 2009
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Wine with Canada Goose
Steve_K
in
Wine
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5
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Steve_K
on Sep 28, 2009
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Ideal white/steak combos
RicRios
in
Wine
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6
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sedimental
on Sep 20, 2009
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A helpful tool for alcohol consumption
JohnE O
in
Spirits
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10
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Dave in the basement
on Sep 23, 2009
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Portuguese Fig Liquor!
relizabeth
in
Spirits
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7
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relizabeth
on Sep 20, 2009
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Wine storage
nyjim
in
Wine
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9
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PolarBear
on Sep 03, 2009
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Steak Tartare - Cuts of Beef?
JoLi
in
Home Cooking
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4
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Steve_K
on Aug 26, 2009
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London - Texture Restaurant
Steve_K
in
U.K./Ireland
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0
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Steve_K
on Aug 26, 2009
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Hydrolyzed lime powder
Steve_K
in
Home Cooking
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4
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Steve_K
on Aug 25, 2009
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Galway and Westport Dining
jinglejangle
in
U.K./Ireland
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1
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Steve_K
on Jul 22, 2009
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Tojiro Senkou knives
Steve_K
in
Cookware
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5
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sobriquet
on Jul 15, 2009
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4 Days in Belfast
Foodie Canuck
in
U.K./Ireland
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18
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turtl_girl
on Aug 28, 2009
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How to keep sherry and other wines for cooking once opened?
Cinnamon
in
Wine
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9
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crw77
on Jul 04, 2009
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Champagne (for wedding) Question
papecd
in
Wine
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16
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ChefJune
on Jul 03, 2009
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Basement storage: crate open or closed?
Smellchipper
in
Wine
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5
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Smellchipper
on Jun 15, 2009
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What's the peatiest, smokiest scotch?
yussdov
in
Spirits
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33
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tdg
on Nov 19, 2009
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Rose Flower Water
white light
in
Spirits
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3
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Steve_K
on May 31, 2009
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HELP!!! Pink and red cocktail/longdrink recipes
Luna2308
in
Spirits
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1
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Steve_K
on May 31, 2009
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cava & sauvignon blanc that have been in my fridge, on their sides, unopened for 2 years
phoenikia
in
Wine
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9
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phoenikia
on May 19, 2009
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Cava
Akitist
in
Wine
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13
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jcoz23
on May 29, 2009
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