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Location:
New Mexico
Profile
Best meal I ever ate:
The Golden Steer in Vegas, Filet med rare w/steamed artichokes
My current drink of choice:
Italian Margarita, Frangelico/Baileys over ice
I really wish I could:
Be a chef with 9-5, M-F hours
My "Go-to" dinner party dish:
Prime Rib, garlic mashed potatoes
My favorite comfort food:
Chocolate
My top 5 favorite restaurants:
PF Changs, Orchid (tai in Albuquerque), Japanese Kitchen, The Cooperage, Papadauex
My most tattered cookbooks:
Various issues of Sunset Magazine, Good Housekeeping Illustrated Cookbook
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