Finer dining in Lancaster
Mar 24, 2011 by lisavf in Pennsylvania
Scrapple vs. Liver Pudding?
Jun 10, 2002 by alsname in General Topics
Cooking with your significant other.
Apr 13, 2011 by Woodfireguy in Not About Food
Sukhothai in Lancaster...???
Mar 02, 2011 by CindyJ in Pennsylvania
Eating out Gluten-Free in Central PA (Harrisburg)
Apr 04, 2011 by specialseth in Pennsylvania
Food and Facebook?
Apr 04, 2011 by natewrites in General Topics
Chobani Yogurt -- favorite flavors?
Mar 24, 2011 by Bob W in General Topics
Log-In Problems
Mar 17, 2011 by mnosyne in Site Talk
What do you like in a state other than its "proper" one? Frozen rather than chilled? Stale rather than fresh? ...
Mar 18, 2011 by buttertart in General Topics
Columbia, Pa restaurant ideas?
Mar 10, 2011 by kaydee in Pennsylvania
If You Could Only Pick 1 Top Chef Contestant (any season) to Cook You a Meal, It'd Be:
Feb 28, 2011 by JAB in Food Media & News
Scrapple...Who loves it?
Mar 04, 2011 by NotJuliaChild in General Topics
Pizza in the Reading Area
Feb 19, 2011 by OleyValleyGirl in Pennsylvania
The 2011 Garden
Feb 24, 2011 by morwen in Gardening
Food Blogs with Best Photography
Nov 23, 2009 by big_apple_ken in Food Media & News
Alexia Brand frozen potatoes & onion rings?
Feb 16, 2011 by josephnl in General Topics
What's Amish Chicken?
Feb 11, 2011 by ipsedixit in General Topics
Looking for a basics cookbook
Feb 09, 2011 by Honestly Good Food in Home Cooking
Family friendly lunch Camp Hill/West Shore area
Jan 28, 2011 by centralpadiner in Pennsylvania
St. Michael's, MD - Winefest?
Jan 25, 2011 by centralpadiner in Mid-Atlantic
Trying something new this year?
Jan 17, 2011 by dfrostnh in Gardening
Immersion blender that won't scratch Le Creuset?
Jan 07, 2011 by Jay F in Cookware
What whole spices do you keep on hand?
Jan 04, 2011 by centralpadiner in General Topics
Culinary versus garden variety lavender... Question
Dec 20, 2010 by Sal Vanilla in Gardening
Top Chef All-Stars - Ep. #3 - 12/15/10 (Spoilers)
Dec 15, 2010 by LindaWhit in Food Media & News
Location:
Central PA
Profile
Best meal I ever ate:
Tru in Chicago
My current drink of choice:
I'm a beer girl, and while I'm always trying new things, Yeungling Lager is still the best.
I really wish I could:
Go out as often as I want without budget concerns.
My "Go-to" dinner party dish:
Prime rib and goat cheese potatoes
My favorite comfort food:
pork and saurkraut
My top 5 favorite restaurants:
locally - trat-frat in Lebanon, but John J. Jeffries is getting onto the list
My most tattered cookbooks:
my 1st edition 1961 Betty Crocker
