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jbsiegel's Profile

I need a knife!

Jan 20, 2014 by jbsiegel in Cookware

23
Jan 22, 2014

Tapioca pudding- like it or lump it?

Jun 14, 2009 by Doctormhl1 in General Topics

44
Jan 22, 2014

How to correct for an undercooked pound cake?

Jan 19, 2014 by MsMaryMc in Home Cooking

22
Jan 21, 2014

What is a good meat for an omelet

Mar 05, 2013 by ChopsForChamps in Home Cooking

51
Jan 19, 2014

Foods you pronounce incorrectly.

Jun 27, 2013 by Firegoat in Not About Food

575
Jan 19, 2014

Quirky personal home food combinations....

Apr 14, 2006 by jazzpjr in General Topics

327
Jan 18, 2014

Chocolate chip cookies without the chocolate chips??

Jan 13, 2014 by jen223 in Home Cooking

44
Jan 15, 2014

Anyone Else Sick of Salmon?

Jan 06, 2013 by honeyoak in General Topics

81
Jan 14, 2014

Baked russet potatoes: what is the function of oil and foil?

Nov 28, 2013 by Citizen_Snips in Home Cooking

56
Jan 13, 2014

What is the one thing you refuse to eat out because your homemade version is unbeatable?

Jan 10, 2014 by chriscinfl in Home Cooking

63
Jan 12, 2014

Ordering bakery butter cookies online?

Jan 08, 2014 by jbsiegel in General Topics

4
Jan 11, 2014

Survey: Do you wash your poultry before cooking?

Jan 03, 2014 by Chemicalkinetics in General Topics

80
Jan 10, 2014

Mini sandwiches for SuperBowl

Jan 08, 2014 by smilingal in Home Cooking

39
Jan 10, 2014

Leftover roasted vegetables

Jan 06, 2014 by Coribdx in Home Cooking

34
Jan 09, 2014

What food is so much better during lunch or during dinner?

Dec 29, 2013 by krystle920 in General Topics

64
Jan 09, 2014

Why are my chocolate chip cookies so cakey?

Jan 11, 2005 by jennifer w. in Home Cooking

33
Jan 07, 2014

Alternative gratin toppings?

Dec 22, 2012 by queueueuq in Home Cooking

11
Jan 06, 2014

Can I insist on the exact weight of meat and fish? Should I?

Jun 22, 2010 by akq in Not About Food

89
Jan 06, 2014

What's the Best Way to Reheat a Leftover Slice of Pizza?

Jan 05, 2014 by Sam D. in Home Cooking

41
Jan 06, 2014

Every McDonald's Item Ever

Jan 05, 2014 by jbsiegel in Chains

2
Jan 06, 2014

Costly culinary tools that you own that don't get much use, or that have caused you buyers remorse.

Jun 02, 2013 by letsindulge in Cookware

146
Jan 05, 2014

What are your fav pizza topping combinations?

Apr 03, 2013 by blackbookali in General Topics

149
Jan 05, 2014

Please help!!!! White frosting substitute

Jan 04, 2014 by kimbers324 in Home Cooking

8
Jan 05, 2014

Roasting Beef at 500 degrees

Sep 15, 2010 by SweetPhyl in Home Cooking

10
Jan 04, 2014

Family foods I thought was normal

Nov 05, 2008 by HotMelly in General Topics

1071
Jan 04, 2014