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jbsiegel's Profile

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What are you baking these days? January 2014 edition![Through January 31, 2014]

Jan 01, 2014 by buttertart in Home Cooking

398

What can store-bought pizza dough balls become?

Jan 21, 2014 by helmut fig newton in Home Cooking

55

I know it's good for me but I just can't eat it

Oct 11, 2013 by salsailsa in General Topics

203

Sconuts are the new cronuts?

Jan 28, 2014 by gaffk in Food Media & News

6

Last meal EVER?

Nov 03, 2013 by TCtoothpick in Chains

57

Sitting or Standing in the Kitchen?

Feb 11, 2012 by racer x in Not About Food

51

Do you snack on dry cereals ?

Jan 18, 2014 by LotusRapper in General Topics

67

What food like/dislikes do you have that are contradictory and make no sense?

Jan 01, 2014 by chompie in General Topics

155

Fabulous 40th with large group

Jan 20, 2014 by vbar12 in Las Vegas

12

I need a knife!

Jan 20, 2014 by jbsiegel in Cookware

23

Tapioca pudding- like it or lump it?

Jun 14, 2009 by Doctormhl1 in General Topics

44

How to correct for an undercooked pound cake?

Jan 19, 2014 by MsMaryMc in Home Cooking

22

What is a good meat for an omelet

Mar 05, 2013 by ChopsForChamps in Home Cooking

51

Quirky personal home food combinations....

Apr 14, 2006 by jazzpjr in General Topics

327

Anyone Else Sick of Salmon?

Jan 06, 2013 by honeyoak in General Topics

81

Baked russet potatoes: what is the function of oil and foil?

Nov 28, 2013 by Citizen_Snips in Home Cooking

56

What is the one thing you refuse to eat out because your homemade version is unbeatable?

Jan 10, 2014 by chriscinfl in Home Cooking

63

Ordering bakery butter cookies online?

Jan 08, 2014 by jbsiegel in General Topics

4

Survey: Do you wash your poultry before cooking?

Jan 03, 2014 by Chemicalkinetics in General Topics

80

Mini sandwiches for SuperBowl

Jan 08, 2014 by smilingal in Home Cooking

39

Leftover roasted vegetables

Jan 06, 2014 by Coribdx in Home Cooking

34

What food is so much better during lunch or during dinner?

Dec 29, 2013 by krystle920 in General Topics

64

Why are my chocolate chip cookies so cakey?

Jan 11, 2005 by jennifer w. in Home Cooking

33

Alternative gratin toppings?

Dec 22, 2012 by queueueuq in Home Cooking

11

Can I insist on the exact weight of meat and fish? Should I?

Jun 22, 2010 by akq in Not About Food

89