bkhuna's Profile

Type

Why does anyone buy flour tortillas?

Jun 21, 2007 by Steve in General Topics

68

What is your favorite hard to find candy?

Mar 16, 2009 by rthorn46 in General Topics

612

How would I like my salmon? PERFECT

Jan 09, 2008 by Stacy in Not About Food

79

The Great Sardine Taste-off – best canned sardines – Next 7

Mar 21, 2006 by rworange in General Topics

132

Scrapple

Apr 17, 2001 by Tom Armitage in General Topics

94

Oven-Fried Buttermilk Chicken

May 15, 2013 by kramos in Recipes

45

Ramen cookbooks?

Apr 02, 2009 by tchad in Home Cooking

21

How do you dress up your Kraft mac & cheese?

Oct 02, 2007 by foiegras in Home Cooking

77

What does"bruised"mean?

Feb 02, 2007 by Justpaula in Spirits

20

How long will Sangria last in the fridge?

Jun 17, 2008 by pancake in Wine

19

Much ado about Carne Asada

Jan 11, 2009 by streetgourmetla in General Topics

47

Adonis Chicken Spices

Jun 20, 2015 by bkhuna in Home Cooking

0

Japanese Beer Wanted!

Sep 07, 2007 by bkhuna in Beer

42

Roll call - who has tried chitlins or tripe and what's your opinion?

Jan 24, 2006 by Paul in S.C. in General Topics

54

Best way to control charcoal grill temperature

Jun 07, 2009 by bla4free in BBQ, Smoking, & Grilling

27

Milk on a Grease Fire?

Sep 12, 2007 by sixelagogo in Not About Food

42

Adobong Na Manok

Feb 17, 2007 by CHOW Staff in Recipes

21

Grilled Corn with Cayenne, Lime, and Cotija

Aug 17, 2009 by kramos in Recipes

19

Stovetop grill pan - what's best?

May 08, 2009 by josephnl in Cookware

15

Classic Steak Tartare

Sep 21, 2007 by CHOW Staff in Recipes

39

Things you like slightly burned or burnt?

Aug 23, 2007 by tastyjon in General Topics

232

Gin: Bombay Sapphire, Tanqueray and Beefeater?

Jun 10, 2008 by Faune in Spirits

115

Best Ice Cream Brand

Jun 04, 2009 by rthorn46 in General Topics

202

How do you get your rib-eye so tender?

Sep 14, 2007 by sgwood415 in Home Cooking

64

What to serve with lobster tail?

Feb 13, 2007 by Margo in Home Cooking

19