Roti Rachel's Profile
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Roti Rachel
Real Name:
Rachel Miller
Location:
New York, NY
Best meal I ever ate:
Bouley, 1993
My current drink of choice:
Single-malt scotch (no favorite brand); caipirinha with almost no sugar
I really wish I could:
Record music tracks for restaurants
My "Go-to" dinner party dish:
Beef rendang
My favorite comfort food:
Italian peasant bread and butter
My most tattered cookbooks:
Couscous and Other Good Food from Morocco by Paula Wolfert, Madhur Jaffrey's Indian Cooking, A Book of Middle Eastern Cooking by Claudia Roden, Verdura by Viana La Place
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