al b. darned's Profile

Type

I really like <fill in chain> and I look forward to returning

Aug 23, 2014 by fldhkybnva in Chains

84

Mistakes, I've made a few

Aug 19, 2014 by brooktroutchaser in Cookware

150

Sadness

Aug 27, 2014 by jessejames in Site Talk

142

New All-Clad Handles... About Time.

Jul 25, 2014 by DuffyH in Cookware

155

Keurig Vue Going Away

2 days ago by al b. darned in Cookware

1

Omaha Steaks; a good deal??

Jan 13, 2011 by mucho gordo in General Topics

31

The Next Big Thing… Garlic Caviar

Aug 25, 2014 by al b. darned in General Topics

4

Favorite Topping for a Triscuit?

Jul 07, 2009 by Beach Chick in General Topics

119

OrGREENic Cookware?

Dec 13, 2009 by stomsf in Cookware

231

Is creamed chipped beef only liked by the people who were or are currently in the military?

Sep 28, 2011 by bwinter714 in General Topics

90

Hot oatmeal with Vanilla Ice Cream!

Feb 06, 2012 by Motosport in General Topics

24

Two Buck Chuck? No Thanks

Aug 07, 2014 by coney with everything in Wine

89

What DON'T you like in a sandwich?

Nov 03, 2013 by EWSflash in General Topics

458

Anyone else on Planet who doesn't like Fruit??

Apr 23, 2001 by Alice in General Topics

78

Consumer Reports Investigates Exploding Pyrex

Dec 04, 2010 by wvgardener in Cookware

292

The People On America's Test Kitchen and Cook's Country

Sep 13, 2012 by MarianneB88 in Food Media & News

148

Creative ways to use for Hamburger Helper that taste better?

Dec 06, 2011 by silverdoves in Home Cooking

26

#1 Black Licorice?

Jan 12, 2011 by GraceW in General Topics

29

Has something changed with canning lids?

Jun 17, 2010 by Gin n Tonic in Home Cooking

36

Does anybody remember when Pizza Hut used to be good?

Feb 21, 2009 by James Cristinian in Chains

140

Lots of wild blackberries

Aug 08, 2014 by susanl143 in Home Cooking

34

Steam, don't boil those hard cooked eggs.

Apr 08, 2011 by starkoch in Home Cooking

136

How do you eat tinned sardines?

Nov 09, 2007 by Kagey in Home Cooking

169

Most non-toxic cookware: Unglazed clay pan or 100% titanium coated pan?

Aug 06, 2014 by drewsky1 in Cookware

88

I Wish I'd Kept…

Jul 20, 2014 by al b. darned in Cookware

55