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Jemon's Profile

Type

Giddy with glee that I might get to Trader Joe's...tell me what I must buy

Apr 08, 2010 by 16crab in Chains

13

Pseudo - cooking

Apr 06, 2010 by corneygirl in General Topics

18

Headbanging Carrots Are Funny

Apr 20, 2010 by CHOW Staff in Features

1

Best little rich dessert that can be served in a lil glass cup!

Apr 15, 2010 by lexpatti in Home Cooking

40

How should I approach this issue?

Apr 14, 2010 by sixteenbiticon in General Topics

10

Milk Frothing with just home equipments?

Apr 12, 2010 by thecitadel in Home Cooking

1

I Have Pork Butt, Prosciutto, Cannelini and Swiss Chard...What Shall I Make?

Apr 07, 2010 by DetectDave in Home Cooking

6

Eggplant that tastes like sweet potato?

Apr 08, 2010 by soypower in Home Cooking

6

Hollandaise. Lemon vs. Vinegar!

Mar 26, 2010 by sekelmaan in General Topics

14

Since eggs come from poultry, doesn't it make sense to cook them in a poultry fat?

Apr 08, 2010 by c oliver in Home Cooking

9

Thai Coffee : O-Lieng Powder?

Apr 04, 2010 by HLing in General Topics

1

How much sugar in a tablespoon of simple syrup?

Apr 08, 2010 by Jack_ in Home Cooking

4

Coffee bean Q's....

Apr 06, 2010 by mjcrowe in Ontario (inc. Toronto)

11

Grocery Store Fresh Basil [moved from Home Cooking]

Apr 03, 2010 by mendogurl in General Topics

19

Is It Cleaner? Is It Tastier? The Story of Bottled Water

Apr 06, 2010 by CHOW Staff in Features

1

Cuban coffee? Vietnamese coffee?

Jan 20, 2008 by nbermas in Home Cooking

5

Weber gas grill vs ?

Mar 22, 2010 by chloesabrina in Cookware

25

What Wine Goes With Douchiness?

Mar 19, 2010 by CHOW Staff in Features

15

Miso glaze for fish recipe?

Mar 22, 2010 by lilmomma in Home Cooking

2

How Bacon Can Make Any Dish Suck

Feb 24, 2010 by CHOW Staff in Features

10

Cross Contamination? I think it's a myth

Feb 28, 2010 by HawtLeak in General Topics

21

Looking for an oven but can a good one be had for less than $900?

Feb 28, 2010 by Johnny L in Cookware

18

Why is food always so hot?

Feb 27, 2010 by gonnif in Manhattan

4

Cloudy Chai

Dec 07, 2009 by harukiri in Home Cooking

3

Help! I used too much Tamarind

Dec 07, 2009 by jenricae in Home Cooking

3