Fish and Chips? Where's the best in New Haven, Central CT or Naugatuck Valley Area?
Scargod in Southern New England
23
javaandjazz on Oct 03, 2010
New knife set!
lavendula in Cookware
31
keith2000 on Oct 13, 2009
"We can't be friends..."
yuyu in Not About Food
193
foiegras on Sep 16, 2011
Are there things you don't get at restaurants any more because you cook them better?
Morganna in General Chowhounding Topics
168
scoutmom1973 on Nov 03, 2009
New Wusthof Classic Handles :(
bacongrenade in Cookware
5
keith2000 on Apr 02, 2009
So what's the average Chowhound's age?
beccabones in Site Talk
454
kattyeyes on Apr 16, 2009
I got a smoker...and am out of ideas
japhyryder in General Chowhounding Topics
79
chef4hire on Apr 17, 2009
Mandoline or v-slicer recommendation
cucina in Cookware
20
bgazindad on Jun 29, 2009
Another knife question (I know they never end)
soccerdadinctown in Cookware
33
columa on Mar 24, 2011
Where's your callus?
alwayscooking in Not About Food
41
babette feasts on Feb 21, 2011
Am I the only one who lives in a magic house? A lighthearted look at ourselves & food safety
Sam Fujisaka in Not About Food
292
toastedcheese on Dec 01, 2011
Thoughts on New American Cuisine
faithiepie in General Chowhounding Topics
2
faithiepie on Mar 26, 2009
Need help putting together essential spices
snax in General Chowhounding Topics
Sean on Mar 27, 2009
High Temp Pizza Oven for Home Use?
emily in Cookware
19
Dennis S on Oct 25, 2010
Losing faith in cast iron cookware
takadi in Cookware
374
surfereddie on Jan 10, 2012
Looking for Nantucket Dining Recommendations
travelames in General New England Archive
3
travelames on Mar 18, 2009
Who makes the best quality chef pants?
keith2000 in Not About Food
15
Sarahlu03 on Oct 16, 2010
Resetting your caffeine (coffee) tolerance
ipsedixit in General Chowhounding Topics
andrewcoffee on Sep 21, 2011
Carnitas Recipe
jeffro in Home Cooking
56
Hollenhund on Jun 06, 2011
New Haven, CT restaurant
Wahoo in General New England Archive
11
keith2000 on Jan 10, 2009
Breakfast in New Haven?
epiffani in General New England Archive
17
keith2000 on Nov 24, 2008
Is fresh organic turkey worth the price?
vvv03 in General Chowhounding Topics
21
rosepoint on Nov 19, 2010
Can you stuff a rotisserie chicken?
PinotPlease in Home Cooking
26
Veggo on Nov 20, 2008
Miso Monkfish?
lilingenue in Home Cooking
lilingenue on Nov 17, 2008
Frozen Cooked Shrimp?
man in the middle in Home Cooking
sheiladeedee on Nov 17, 2008
Location:
New Haven, Ct
Profile
My current drink of choice:
beer
My most tattered cookbooks:
Kitchen Sessions Charlie Trotter
