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smartie's Profile

Type

Does anyone know what a "gill" is in French Cooking?

Feb 09, 2009 by ideabaker in Home Cooking

58

Walmart steak,not that I would but has anyone tried? [Moved from General Chowhounding board]

May 16, 2012 by javaandjazz in Chains

210

Pronounce "Gouda", Please.

May 12, 2011 by invinotheresverde in Cheese

174

Coffee Before Your Meal - Love it !

Dec 07, 2014 by treb in General Topics

24

Boynton beach west anything good

Jan 23, 2015 by herb flyer in Florida

12

Cafe Martier in Delray

Feb 05, 2015 by smartie in Miami - Fort Lauderdale

0

Save-A-Lot and paying for bags

Jun 19, 2011 by TuteTibiImperes in Not About Food

81

Your disappointing purchases from Costco

Jun 17, 2011 by Monica in Chains

595

Expiration date of heavy whipping cream

Aug 08, 2007 by drewb123 in General Topics

16

"Two tops", four tops", tricerotops?

May 11, 2009 by Sam Fujisaka in Not About Food

59

Would you sue for this?

Mar 28, 2011 by smartie in Not About Food

119

Lemon thief

Jan 19, 2015 by emglow101 in Gardening

112

Left cheese out overnight; unsafe?

Feb 24, 2008 by aynrandgirl in Cheese

64

Restaurant Name Has Nothing to do With The Food Served

Jan 20, 2015 by smartie in Not About Food

49

18% Gratuity Included...Wha???

Mar 02, 2014 by johnblacksox in Miami - Fort Lauderdale

13

Applebee's - Worst National Chain Ever?

Aug 26, 2008 by BobB in Chains

119

Does all pate contain liver?

Jan 18, 2010 by Shann in General Topics

17

Keurig Coffee = Stomach upset ??

Oct 08, 2008 by Buddernut in General Topics

17

It's MASCARPONE!

Mar 03, 2009 by soniabegonia in Not About Food

365

Well known brands that just arent as good as in the past

Dec 24, 2010 by MarkG in General Topics

354

I cannot eat "strangers'" food

May 12, 2010 by ttoommyy in Not About Food

319

Canning questions (am I going to give my friends a jar of botulism)

Jun 24, 2010 by brklynn in General Topics

39

I'm Afraid of Indian Food.

Sep 26, 2009 by thursday in General Topics

104

Why did my chicken soup get kind of sour?

Dec 30, 2007 by OysterHo in Home Cooking

28

What really happens at a restaurant when the customer can't pay?

Jun 13, 2007 by lucybobo in Not About Food

170