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Food/dish you are surprised hasn't caught on

newbie question: pelee island gamay noir zweigelt

Hong Kong: need a recommendation for fun/hip dinner place.

Sauce for shrimp rice noodle? (chang/cheung fan)

Maple Syrup?

what do i do with all this fatback / pork fat!?!

Where to find: Powdered Vanilla in Halifax?

ikan bilis in hong kong?

Vegans: is this okay?

The Flood of '10, Defrosting Freezer, and LOTS of Corn

Are we referring to "macarons" as "macaroons" now?

Vietnamese translation needed for Pho Spice package :)

Eating well, while being poor.

Can gluey brown rice be rescued?

international desserts and snacks -- I need your help!

Bay leaves--anything interesting you use them for, besides meat dishes and...

Buying Matcha (Green Tea)

Visiting Ottawa from Mtl for the day on Sunday

Foodstuffs with unfortunate names

Shelf Life of Buttercream?

Does anyone do a Mongolian hotpot or Shabu at home?

Somethings Shouldn't Be Made "Vegan"

Gelatin in yogurt

Flourless Chocolate Cake

How is the Recession affecting your relationship with food??