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gfr1111's Profile

Type

Fixing Burnt Soup?

Aug 06, 2006 by jough in Home Cooking

68

Baskin-Robbins Mandarin Chocolate.

Sep 01, 2006 by Bostonbob3 in Chains

41

Steam, don't boil those hard cooked eggs.

Apr 08, 2011 by starkoch in Home Cooking

140

Ohh....FUDGE! How long does the marshmallow kind "keep"?

Nov 27, 2013 by pinehurst in General Topics

9

PBS show "A Chef's Life"

Oct 28, 2013 by Terrie H. in Food Media & News

85

Stupid easy recipes you really love

May 17, 2009 by pasuga in Home Cooking

457

Roasting a 22 lb turkey- please advise

Nov 03, 2008 by ajaxshazam in Home Cooking

31

Survey Says...60% of vegetarians ate meat yesterday!

Jun 26, 2013 by carolinadawg in Food Media & News

71

Deviled eggs a day ahead?

Aug 13, 2009 by anakalia in Home Cooking

12

Wow, Brits! Tell us how you really feel about American chocolate

Dec 09, 2010 by coney with everything in Food Media & News

110

30" gas range Dacor? Jenn Air? Viking?

Feb 05, 2011 by JLRed in Cookware

56

Pizza: Where has the bad pizza gone?

Jun 30, 2010 by AriaDream in General Topics

36

Cognac for cooking!

Sep 21, 2005 by queue in Home Cooking

38

Olive oil storage...

Apr 14, 2010 by nasv in General Topics

16

Buttermilk Chocolate Cake

May 21, 2008 by mwliechty in Recipes

3

Call it something else, but please don't call it a margarita.

Aug 01, 2014 by James Cristinian in Spirits

58

Season"s 52 has anyone been there?

Jan 26, 2013 by free sample addict aka Tracy L in Chains

27

Is the cuisine so boring or just bad that you have to ask for alternatives?

May 06, 2010 by Duppie in General Topics

101

High tea is not afternoon tea

Oct 05, 2013 by Caitlin McGrath in Food Media & News

30

What happened to the Buca di Beppo in Tampa?

Aug 24, 2007 by srcusa in Florida

26

The Great Bay Leaf Hoax

Dec 11, 2006 by serious in General Topics

97

Name Brand Or Generic?

Jan 15, 2012 by txmafia in General Topics

65

Is there anything better than Boars Head cold cuts?

Jan 08, 2007 by rworange in General Topics

149

Mistakes, I've made a few

Aug 19, 2014 by brooktroutchaser in Cookware

187

What is your favorite cookbook of all time?

Jun 16, 2008 by balabanian in Home Cooking

254