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gfr1111's Profile

Type

What is up with Burger King?

Jul 24, 2015 by Ed2014 in Chains

33

Duke's mayo -- i think i'm a convert

May 15, 2009 by alkapal in General Topics

198

Do you wash your dishes before you place them in the dishwasher?

Jun 24, 2013 by Beach Chick in Not About Food

130

#1 Black Licorice?

Jan 12, 2011 by GraceW in General Topics

42

5 Guys vs. In & Out... Time for a simple vote

Jul 17, 2015 by 90024 in Chains

39

Best Sandwich at Subway?

Sep 25, 2006 by malibumike in Chains

129

What is your favorite hard to find candy?

Mar 16, 2009 by rthorn46 in General Topics

612

John's Pizza on Bleecker

Jul 08, 2015 by Jim Leff in Manhattan

80

Do you prefer French Fries with Mayo instead of Ketchup?

Jun 26, 2013 by treb in General Topics

129

Chemical additives lurking in fresh cuts of meat

Jun 24, 2015 by Bottomless_Pit in Food Media & News

202

Some biscuit making questions

Jul 17, 2015 by gfr1111 in Home Cooking

52

Baked Eggs in Stuffing Cups

Nov 07, 2013 by christinegallary in Recipes

4

Am I the only adult in America who doesn't like coffee?

Apr 28, 2013 by KaimukiMan in General Topics

141

Does anyone remember this candy bar?

Aug 31, 2006 by lvecch in General Topics

81

Parsley - what good is it?

Aug 23, 2010 by ZenSojourner in Home Cooking

100

How do you discover cookbooks?

Jul 15, 2015 by sweetpotater in Home Cooking

37

The Etiquette of Bringing Your Own Meal on a Plane

Jun 17, 2015 by ipsedixit in Food Media & News

159

Starbucks

Jul 09, 2015 by Doctormhl1 in Chains

25

How long do you keep sour cream, once it's been opened?

Mar 25, 2006 by DanaB in General Topics

14

Frozen fish from China: worth a try?

Feb 26, 2014 by ltsering in General Topics

32

Eating Shrimp Cocktail in an Acceptable Manner

Feb 17, 2011 by chowmensch in General Topics

104

The hated egg white - does anyone geniunely enjoy them?

Oct 13, 2013 by fldhkybnva in General Topics

98

Pronounce "Gouda", Please.

May 12, 2011 by invinotheresverde in Cheese

179

Cooking frozen duck breasts rare

Jul 17, 2015 by borisabrams in Home Cooking

5

What food find still haunts you - that you had once and haven't found since?

May 08, 2009 by Cinnamon in General Topics

699