Caralien's Profile

Type

Am I the only one who lives in a magic house? A lighthearted look at ourselves & food safety

Nov 15, 2008 by Sam Fujisaka in Not About Food

320

Where can I buy GIANT glasses?

Jan 21, 2009 by danna in Cookware

54

Soft Boiled Eggs/Old School?

Jan 29, 2009 by dbinben in Home Cooking

110

Surprise! I'm at Your Door

Jan 08, 2009 by CHOW Staff in Features

105

Chow-worthy places near Princeton, NJ?

Jul 24, 2008 by glutton in New Jersey

94

Solo Dinners Reveal Horrible Secrets, Sexy Creations

Jun 05, 2009 by CHOW Staff in Features

10

Have you ever been injured in a restaurant?

Feb 02, 2009 by Kate is always hungry in Not About Food

70

Is it right for restaurants to stop seating people before closing time?

Aug 25, 2007 by katebauer in Not About Food

127

It's MASCARPONE!

Mar 03, 2009 by soniabegonia in Not About Food

352

What gives some red meats that horrific "smell/aftertaste"??

Feb 02, 2009 by cups123 in General Topics

67

Help me learn to like Blue Cheese!

Sep 16, 2009 by anakalia in Cheese

70

You may laugh at me, but please stop long enough to answer my question

Jun 23, 2009 by aforkcalledspoon in General Topics

77

Odd size measuring spoons why no 1/3 tsp

Jun 25, 2009 by qwerty78 in Cookware

52

Cooking pasta without continual boiling

Dec 30, 2008 by greygarious in Home Cooking

80

I Wanna Make Home-brew Shoyu. Am I Nuts?

Jan 14, 2009 by ricepad in Home Cooking

18

Why won't guests use coasters????

Feb 03, 2009 by c oliver in Not About Food

117

Does Fat Go Bad?

Jan 14, 2009 by Will Owen in Home Cooking

12

What was your favourite childhood concoction, which you now think is disgusting?

Dec 27, 2008 by Caralien in General Topics

400

Cold Soup...what's your fav?

Jun 23, 2009 by Beach Chick in Home Cooking

74

RSVP to My Damn Invite!

Jun 10, 2009 by CHOW Staff in Features

42

Best Instant Ramen? (please do not mock me, pretty please)

Jan 10, 2009 by small h in General Topics

137

Scallions vs Green Onions

Jan 16, 2009 by billieboy in Home Cooking

13

Is the Pringles container recyclable?

Jun 22, 2009 by dagwood in Not About Food

18

What's the best way to label containers for the freezer?

Jan 06, 2009 by c oliver in Not About Food

38

Opened salame package, and it smells like feet. Not normal, right?

Jan 09, 2009 by bex109 in General Topics

14