Location:
Toronto, ON
Profile
Best meal I ever ate:
Spendido - chef's tasting menu
My current drink of choice:
PC low carb - lame I know
I really wish I could:
quit my job and be a chef
My "Go-to" dinner party dish:
sashimi and tartare's or fresh corn soup with ermite stuffed bison burgers and caramelized leeks
My favorite comfort food:
potato any way ..really..any way at all
My top 5 favorite restaurants:
cava, cobourn lane, splendido, rain,
My most tattered cookbooks:
sadly, Chapeau - the most expensive too.