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jeremyn's Profile

Type

Help with where to find small bottles of (good) wine in Boston area?

Sep 10, 2009 by kobuta in Greater Boston Area

16

Best Denver Wine Stores/Bordeaux Futures?

Aug 30, 2009 by midwesthound in Mountain States

15

I'd like to cater my own wake

Aug 18, 2009 by Claudette in Not About Food

52

Buying half a pig...what size freezer do I need?

Aug 31, 2009 by grandgourmand in Cookware

10

Need help...Crockpot safety

Aug 28, 2009 by cb1 in Home Cooking

12

Home-aged steak tastes like chicken

Aug 27, 2009 by jeremyn in Home Cooking

1

Quiche substitution -- creme fraiche?

Feb 27, 2005 by SLOLindsay in Home Cooking

12

Chicken Breasts for Salad - Best Prep?

Jul 20, 2009 by CurlieGlamourGirlie in Home Cooking

53

Prime Steak Guinea Pig reporting for duty.

Jul 06, 2009 by adamshoe in Home Cooking

44

Help plan wedding menu -- must be cooked in advance (?) (!)

May 02, 2009 by jeremyn in Home Cooking

104

Too spicy? The only solution here.

Jul 03, 2009 by dmd_kc in Home Cooking

7

How does your cooking compare with restaurants you usually frequent? - moved from Home Cooking board

May 12, 2009 by Cinnamon in General Topics

17

5 Things Every Kitchen Should Have

Apr 24, 2009 by jerry i h in Home Cooking

30

Mushy roast cauliflower?

May 11, 2009 by jeremyn in Home Cooking

7

Braised beef dish with spring flavors?

May 05, 2009 by jeremyn in Home Cooking

13

Roast zucchini?

May 04, 2009 by jeremyn in Home Cooking

1

So Many Grapes!!

May 03, 2009 by FoiGras in Home Cooking

10

Beef Brisket Side Dish

May 02, 2009 by pastry634 in Home Cooking

5

Doubling Vanilla Extract - Is there a down side?

May 02, 2009 by mcsheridan in Home Cooking

7

Food Destinations for Euro Honeymoon?

Sep 04, 2008 by jeremyn in International Archive

9