dolly52's Profile
| Title | Last Reply |
|---|---|
|
Dunkin' Donuts complaint goes viral. what a rudy, nasty person, I hope they ban her from Dunkin Donuts forever |
|
|
PBS FREAK OUT - Joanne Weir. Come on, PBS- you can do better. oh, i am so glad someone else has the same opinion, I just can't watch her, and i have tried |
|
|
Brown sugar seems to always get hard on me, I just started gratiing it, |
|
|
I think allot of people have already curtailed consumption of beef, the price is already high andthe quality of beef has deteriorated. l |
|
|
Worst thing about cooking shows? The tasting at the end! Is anyone with me? I agree, most of the tasters really go over the top, may have more positive feedback if they were more normal or even have someone else taste it. I like Alton Brown but can't stand it when he eats and talks with his mouth full. |
|
|
I really didn't mean to sound as critical as it did, I didn't say it affected the quality of her judging, but to me she looked so odd. sorry |
|
|
How can the lady judge with the red hat be fair, how rude to cover her face with that awful hat. Maybe has a black eye. |
|
|
The People On America's Test Kitchen and Cook's Country I also like them, some are a little strange, but, aren't we all |
|
|
Ina is a business, and it seems like a successful one. |
|
|
dang, that's alot of food, bet most of it was thrown away. |
|
|
How Often Do You Eat Fast Food? about once every 2-3 months, although a while backI did have a spree with the Mcdoubbler for $.99 cents and i crave the french fries |
|
|
was that Madylin Cooks(spelling?) |
|
|
**SPOILERS** Your next Iron Chef, redemption style, is ... I for one am very pleased Alex won. I do think it was well deserved. As for her being a sous chef for Zak, wasnt that lady with the wild hair also a sous chef for Mario and she didn't make it as an iron chef when she competed. |
|
|
Trisha Yearwood's New Show: Will you watch? I heard the450 for 4 hours and thought WOW, but it didn't looked burned when she took it out of oven. |
|
|
Trisha Yearwood's New Show: Will you watch? don't care much for guests, family and stories, especially Garth didn't like that or daughters. I guess I won't be watching anymore |
|
|
FN Thanksgiving Live - Thoughts? doubt it if any of the audience got any real help or tips in cooking preparing the Thanksgiving meal. To me they were just plain silly |
|
|
FN Thanksgiving Live - Thoughts? Not a Good Thing |
|
|
Pumpkin pie or sweet potato pie? we have always had pumpkin pie, however, a few years back someone at work took a sweet potato pie and boy was it good. Since I don't know how to bake sweet potato I will go with pumpkin. |
|
|
Hostess Orange Flavored Cup Cakes so sad for me. I will have to make my own from recipe I found on internet. |
|
|
Sandra Lee's Taverns, Lounges & Clubs Oh please, don't get so defensive, I thought she appeared to be alittle tipsy, and I didn't say I didn't enjoy the program, I did. |
|
|
Sandra Lee's Taverns, Lounges & Clubs I am watching this right now, she might be pretending but does appear to be a little tipsy and seems to know her liquor. |
|
|
PBS the last bastion for REAL shows on cooking. he gives me the iby jibby's, I don't watch him or his hair. |
|
|
PBS the last bastion for REAL shows on cooking. I remember getting up very early on Saturday's just to watch PBS, cooking and gardening shows, I enjoyed them so much and really am sorry that we don't have more actual cooking shows. No others compare |
|
|
thank you, i enjoyed watching these |
|
|
The People On America's Test Kitchen and Cook's Country at least these people actually cook and have real recipes. I like the shows and as far as I am concern, I would rather watch Chris and Julia enoying their meal than watch VULGAR big mouth Paula and her dumping fat recipes. |
|
|
Trisha Yearwood's New Show: Will you watch? does anyone know if this program was canceled? |
|
|
Hostess Orange Flavored Cup Cakes I loved this cupcakes but recently have found that the flavors is different, does anyone know if Hostess has been recently sold? thank you |
|
|
G. Garvin's new show. Anyone tried it? I watched half of an episode, all I see is another man salivating over food. |
|
|
I do not watch UTA, I find it annoying how Jeffery chimes in before the chef/cook is finished describing the dish, to me he appears way to slimey and a know it all. |
|
|
Diners, Drive-Ins, and Disasters you must have a different cable than I do, because he has been on all day. |