JenJeninCT's Profile

Type

Best Burger in CT

May 01, 2009 by bmgsmg72 in Southern New England

222

Eating Raw Oysters, Is it safe?

Apr 14, 2012 by cheuimay in General Topics

55

I cannot eat "strangers'" food

May 12, 2010 by ttoommyy in Not About Food

308

Recipe using bottle of sweet chili sauce

Feb 16, 2010 by pamd in Home Cooking

34

River View BBQ in Seymour, have any of you chowhounds tried it?

Jul 26, 2010 by Pipenta in Southern New England

15

Food Scars - Things you will never eat again.

Aug 14, 2010 by Sandwich_Sister in Not About Food

494

Why does organic milk taste "richer" than non-organic milk?

Oct 10, 2008 by alkapal in General Topics

149

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1311

Stew Leonards...an ongoing debate

Jul 01, 2009 by shark_attack in Southern New England

312

Fried clams

Jul 07, 2011 by trumbull1 in Southern New England

50

Help a Canadian out..what on Earth is "American cheese"?

Jun 20, 2012 by dianne0712 in Cheese

144

Stupid easy recipes you really love

May 17, 2009 by pasuga in Home Cooking

453

HAUNTING FOOD FROM PAST

Oct 01, 2011 by cbjones1943 in General Topics

37

Vecchitto Italian Ice (Middletown, CT) is OPEN: Summertime is here!

May 30, 2009 by kattyeyes in Southern New England

32

Best Sea Food "Shack" CT

Jun 05, 2013 by ryanallday in Southern New England

62

What is the most unusual, but tasty, sandwich you make or have made?

Jan 06, 2009 by reenum in Home Cooking

136

Our grass fed beef tastes like fish, why?

Jul 28, 2011 by ansluasi in General Topics

73

Fixing Burnt Soup?

Aug 06, 2006 by jough in Home Cooking

63

Your Favorite Weight Loss Tricks and Recipes

Jun 12, 2011 by DaisyM in General Topics

277

Funniest Thing a Server Said to You

Jun 01, 2011 by CyndiA in Not About Food

890

Do you have any food "rituals"?

Sep 25, 2012 by lilmomma in General Topics

261

Looking for a "dipped" roast beef sandwich

Jan 11, 2010 by Scott_R in New York State (exc. NYC)

16

Piada's is belly up - Milford, CT

Mar 11, 2014 by algct in Southern New England

2

"American" goulash -- what's your family's version?

Nov 02, 2012 by TorontoJo in Home Cooking

48

New Restaurants..Fairfield, County.

Jan 31, 2014 by temilove in Southern New England

48