FoodChic

FoodChic's Profile

Title, Date, Author	Replies	Last Reply
Embarrassing gadget you love? Feb 26, 2011 by Isolda in Cookware	111	Nov 02, 2012
Are there things you eat/avoid every day to be healthy? Jan 30, 2011 by lilmomma in General Topics	132	Sep 01, 2011
Woman suing Nutella over false nutrition claims Feb 06, 2011 by goodhealthgourmet in Food Media & News	202	Apr 30, 2012
NY Chowhound makes appearance on Bravo Housewives spinoff? Jun 11, 2010 by goodhealthgourmet in Food Media & News	47	Mar 28, 2011
New Orleans in July...any recs? Mar 15, 2011 by peachacid in New Orleans	10	Mar 15, 2011
Help! A Real Roux Mess! Mar 07, 2011 by FoodChic in Home Cooking	20	Mar 08, 2011
Best Stop Mar 04, 2011 by FoodChic in New Orleans	4	Mar 05, 2011
Anniversary Dinner in Seattle Feb 20, 2011 by JoesCup in Greater Seattle	9	Mar 07, 2011
What Food Trend are You So Sick Of? Mar 02, 2011 by natewrites in General Topics	923	May 19, 2013
Two Great Food iPhone Apps Mar 02, 2011 by FoodChic in Food Media & News	5	Jul 05, 2011
Anyone using an electric pressure cooker? Feb 16, 2011 by FoodChic in Cookware	4	Feb 18, 2011
Martha Stewart Bakes-new show Feb 01, 2011 by HillJ in Food Media & News	69	Mar 10, 2011
Dress code question Feb 06, 2011 by Disneyfreak in New Orleans	6	Feb 08, 2011
Duck Confit Question Feb 07, 2011 by FoodChic in Home Cooking	11	Feb 09, 2011
Need one more dinner during Jazzfest week Feb 06, 2011 by jinx in New Orleans	19	Feb 08, 2011
White House Super Bowl Menu Feb 06, 2011 by Philly Ray in Food Media & News	21	Feb 11, 2011
What are you cooking for the Super Bowl? Feb 01, 2011 by Tom P in Home Cooking	71	Feb 06, 2011
Boy, Do I Feel For The People of New York Feb 03, 2011 by FoodChic in Food Media & News	1	Feb 03, 2011
Subsitute for almond-flavored liqueur in tiramisu Feb 01, 2011 by melitoto in Home Cooking	8	Feb 01, 2011
Where to buy truffles in Fort Worth? Jan 27, 2011 by salvag in Dallas - Fort Worth	6	Apr 07, 2011
Top 10 Sexiest Chefs? Jan 29, 2011 by DiningDiva in Food Media & News	211	Feb 20, 2011
Best cookbook for the cooking of louisiana/ new orleans? Feb 16, 2010 by thew in Home Cooking	74	Mar 21, 2011
Canned Salmon? Jan 26, 2011 by kmlmgm in Home Cooking	17	Jan 28, 2011
Baffling Food Trends Jan 26, 2011 by funklight in General Topics	93	Feb 01, 2011
Mushroom Turnover Recipe Jan 26, 2011 by FoodChic in Home Cooking	4	Jan 27, 2011

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Real Name:

Blueberry in Tomato Soup

Location:

Culinary Limbo

Profile

Best meal I ever ate:

Restaurant August, Charlie Trotter's; Galatoires, Chef's Tasting at Suilan-Asian Fusion in Borgata

My current drink of choice:

Champagne, Pinot Noir, and Pinot Gris

I really wish I could:

go to culinary school in Paris

My "Go-to" dinner party dish:

Parmesan crusted halibut with beurre blanc

My favorite comfort food:

Fried fish, gumbo, seafood pasta, woodman's pasta, seafood risotto, or meatloaf and mashed potatoes

My top 5 favorite restaurants:

Restaurant August, Koda, Mia Francesca, Galatoires, Zinc Bistro, Trattoria Marcella

My most tattered cookbooks:

Mastering the Art of French Cooking, Les Halles, The Silver Spoon,anything by Ina Garten and Marcell Hazan, Gourmet collections, Peterson's Sauces and Marcella Hazan

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