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bessa's Profile

Type

Herbed Buttermilk Dressing

May 29, 2009 by aidam. in Recipes

5

Savoury walnut ideas

Dec 17, 2008 by lagatta in Home Cooking

13

Thing to do with black beans?

Jun 16, 2010 by jhopp217 in Home Cooking

26

Hand Blender: Cuisinart CSB-77 vs. CSB-76

Oct 19, 2009 by bessa in Cookware

3

$100 limit. Nine people. Help.

Dec 12, 2008 by annapathy in Home Cooking

69

Does Ricotta turn curdly in pasta?

Dec 30, 2008 by bessa in Home Cooking

2

Recipes for culinary-impaired college student?

Dec 13, 2008 by Rownrie in Home Cooking

37

Coconut Powder..gritty texture in liquidy dish?

Dec 12, 2008 by bessa in Home Cooking

6

4-qt stovetop pan; which shape most versatile?

Dec 05, 2008 by Steady Habits in Cookware

25

Overly Browned Butter, is it trash?

Dec 07, 2008 by KrazyB in Home Cooking

4

Where to buy Bourgeat Excellence Pots/Pans

Dec 06, 2008 by bessa in Cookware

3

Looking for multi-day spinach recipe

Nov 28, 2008 by MangiaMundo in Home Cooking

2

Smoke & cooking bread on stovetop

Nov 18, 2008 by bessa in Cookware

5

Cooking rice: clad bottom or straight gauge?

Nov 06, 2008 by bessa in Cookware

2

Does this garlic peeler really work?

Sep 20, 2008 by alkapal in Cookware

15

Pan for Curries...but versatile?

Aug 30, 2008 by bessa in Cookware

8

Images of Staub Coccotte Interior for Comparison?

Aug 27, 2008 by bessa in Cookware

6