Results: I compared an $8 vs. $55 Pinot Noir
914NYC in Wine
27
Leonardo on Jan 10, 2009
Discuss: "Great Burgundy smells of sh*t"
20
Bill Hunt on May 12, 2011
Decanting 101 please
Val in Wine
34
Bill Hunt on Jan 09, 2009
What cheese pairs best with a Cab ?
21
snoboardbabe77 on Jan 20, 2009
Is it common to pair Brie-like cheese (Pierre Robert) w. honey?
914NYC in General Chowhounding Topics
1
missmadeleine on Jan 03, 2009
Mass Market: Which are legit? Ravenswood, Kendall Jackson, Robert Moddavi, Columbia Crest, etc
24
WyCo on Jan 07, 2009
I freaking LOVE FIGS + HONEY + QUINCE....(at the wine bar)
3
LindaWhit on Dec 31, 2008
I can't smell or taste a ANY differences ....UGH
48
SteveG on Jan 02, 2009
LOVED Mirassou Pinot Noir !! HEAVENLY !
4
spork5150 on Nov 15, 2008
Falanghina (minerally!!) Kerner (fruitiest!!)
5
Brad Ballinger on Nov 02, 2008
Wine and Italian Food pairings...
14
whiner on Oct 30, 2008
Do these wine/cheese pairings make sense?
0
914NYC on Oct 25, 2008
Brie + Food pairing...
ibstatguy on Oct 20, 2008
Pasta w/ truffle oil. Wine pairing?
22
RCC on Oct 25, 2008
Jonsey Port: What's the diff. b/w $10 port (93pts) and $50/$100 port?
16
Bill Hunt on Oct 18, 2008
Can you really get "Oaky" Chard. for under $10 ??
49
Bill Hunt on Aug 26, 2009
What ONE (or 2) wine would you pair with these 5 cheese plate?
12
Brad Ballinger on Oct 15, 2008
Best "non-Big-6" alternative grapes for VALUE?
29
zin1953 on Jan 02, 2009
He avoids these reds/whites under $20...What say you?
43
Bill Hunt on May 01, 2009
Chilling red/white.. afterwards?
uselesscamper on Oct 13, 2008
What kind of wine/cheese goes with HONEY?
8
jpc8015 on Oct 14, 2008
Top 10 under $10. (Legit or plonk?)
6
scrappydog on Oct 06, 2008
Westchester: Wine tasting?
914NYC in General Tristate Archive
7
cydsquid on Sep 04, 2008
Sunset Grill - White Plains
kaaaassss in New York State (exc. New York City)
58
kaaaassss on Jul 06, 2010
