Profile
Best meal I ever ate:
Champagne drenched meal at Bibendum in London, w/ someone else paying!
My current drink of choice:
if it's wine and red, I'll drink it
My "Go-to" dinner party dish:
colorful salad w/ yelloow corn, white hominy, red onion, avocado, tomato, orange bell peppers, and cilantro
My favorite comfort food:
mushroom gruyere bread pudding
My top 5 favorite restaurants:
The Inn at Little Washington, Central Michel Richard, Daniel Boulud, Ray's the Steaks in Arlington, El Pescador Fish Market (La Jolla)
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