MikeB3542's Profile

Type

Hand cranked pasta machines: Atlas vs Imperia vs VillaWare

Jan 12, 2007 by yumbofoodie in Cookware

25

Taco Bell Pre-90s Was Good - Do You Notice the Difference Now?

Dec 06, 2010 by HoundDogz in Chains

615

Consumer Reports Investigates Exploding Pyrex

Dec 04, 2010 by wvgardener in Cookware

352

Cooks Illus. April 2010 Issue Tests Staub dutch oven Against Le Creuset

Mar 07, 2010 by arupiper in Cookware

41

Mish Mosh Soup

May 16, 2004 by Cathy2 in General Topics

16

Do you use a side burner with your grill?

May 15, 2007 by Cheesy Oysters in Cookware

23

Does anybody remember when Pizza Hut used to be good?

Feb 21, 2009 by James Cristinian in Chains

141

Is a vintage Lodge cast iron skillet better than a new one??

Oct 29, 2011 by Ritcheyd in Cookware

164

Help! Why do my potatoes stay hard ( RAW ) in the slow cooker / crock pot?

Jul 12, 2010 by fr1p in Home Cooking

24

Sour Cream–Banana Bread

Apr 02, 2008 by CHOW Staff in Recipes

31

Turning a non-stick frying pan into a regular frying pan?

Jan 17, 2007 by Dave MP in Cookware

62

What's my perfect Griswold skillet?

Nov 10, 2009 by jmholsin in Cookware

18

Why did my Pyrex baking dish explode?

Nov 05, 2008 by Big Bad Voodoo Lou in Cookware

186

Caja China vs. Caja Asadora???

Aug 26, 2009 by kristabat in Cookware

19

Chalk board-like Anodized cookware exterior

Oct 29, 2008 by mddong in Cookware

21

Le Creuset interior discolored by NoKnead Bread - please help

Jan 09, 2014 by Snorkelvik in Cookware

35

Why is pour-over coffee better? [Split from Boston board]

Mar 04, 2011 by StriperGuy in Home Cooking

272

Measuring practical heat conductivity - Cast iron, aluminum, copper

Oct 03, 2010 by athanasius in Cookware

147

Waffle iron recs?

Jul 31, 2013 by foxspirit in Cookware

10

Any idea what brand CI this is?

Mar 31, 2013 by MamaCrunch in Cookware

5

Pizza Stone ... Which one?

Sep 03, 2012 by Nav210west in Cookware

88

Campfire Beer Pancakes

Aug 29, 2007 by CHOW Staff in Recipes

11

Do I really need a chimney starter?

Aug 30, 2008 by stratford in Cookware

69

VitaMix Blender, is it worth it?

Jan 31, 2008 by vanity021 in Cookware

278

Eggs+All Clad=Sticking Mess

Apr 21, 2009 by amyzan in Cookware

23