MikeB3542's Profile

Type

Taco Bell Pre-90s Was Good - Do You Notice the Difference Now?

Dec 06, 2010 by HoundDogz in Chains

760

What Is America's Worst Restaurant Chain?

May 05, 2011 by CHOW Staff in Features

446

The Ultimate Eggnog Punch

Dec 07, 2011 by CHOW Staff in Recipes

7

VitaMix Blender, is it worth it?

Jan 31, 2008 by vanity021 in Cookware

382

Measuring practical heat conductivity - Cast iron, aluminum, copper

Oct 03, 2010 by athanasius in Cookware

149

Kitchen venting

Dec 09, 2014 by brieonwheat in Cookware

19

Coq au Vin

Nov 02, 2009 by CHOW Staff in Recipes

4

Hand cranked pasta machines: Atlas vs Imperia vs VillaWare

Jan 12, 2007 by yumbofoodie in Cookware

26

Extra-Virgin Olive Oil Fraud: Whole Foods, Rachel Ray, Safeway, Newman's Own, Colavita, Bertolli

Jul 15, 2010 by maria lorraine in Food Media & News

216

What to freeze homemade broth in?

Aug 28, 2012 by Starr5678 in Cookware

87

Technivorm or Bonavita?

Feb 27, 2013 by letrell in Cookware

56

Best Cast Iron Skillet?

Apr 27, 2009 by steakrules85 in Cookware

190

Hot spot in Le Creuset?

Feb 08, 2009 by somervilleoldtimer in Cookware

9

Terre d'umbria lead content

Apr 11, 2010 by Ambimom in Cookware

28

Why did my Pyrex baking dish explode?

Nov 05, 2008 by Big Bad Voodoo Lou in Cookware

226

If you could have only 1 knife...?

Apr 15, 2014 by Winny94 in Cookware

65

Your "pro-style" range: Would you spend the money again?

Jan 13, 2009 by dmd_kc in Cookware

150

Cast Iron Skillet Lid Necessary?

Oct 15, 2009 by cheesemaestro in Cookware

23

Gas vs Electric oven

Oct 06, 2007 by arizonagirl in Cookware

103

Seasoning cast iron: contradictory methods, and which is best?

Aug 25, 2010 by ramonasaur in Cookware

40

Does anyone use a honey dipper?

Nov 23, 2010 by Soop in Cookware

31

Best Pizza in Chicago?

Aug 20, 2006 by phelana in Chicago Area

100

Heavy perforated pizza pans?

Nov 24, 2013 by Sid Post in Cookware

58

The authenticity of a restaurant, or "what's the ethnicity of your server?"

Apr 30, 2010 by ipsedixit in Not About Food

119

Does anybody remember when Pizza Hut used to be good?

Feb 21, 2009 by James Cristinian in Chains

143