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Kitchen Essentials on a $500 Macy's Budget - Input is GREATLY Needed!
Apr 07, 2011
by
daydream
in Cookware
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48
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Ham in Slow Cooker
Apr 21, 2011
by
kjellj
in Home Cooking
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3
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Jonathan Waxman on tin-lined copper pans
Apr 08, 2011
by
aguy239
in Cookware
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27
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Really cleaning stainless baking sheets
Apr 08, 2011
by
pine time
in Cookware
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14
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Hawaiian Themed Birthday Party..
Apr 08, 2011
by
Beach Chick
in Home Cooking
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19
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Essential cookware: starting from scratch
Oct 20, 2010
by
mt7187
in Cookware
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7
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Best homemade chilli oil recipes??
Apr 06, 2011
by
Jenni899
in Home Cooking
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11
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Ice crystals on frozen foods?
Apr 06, 2011
by
josephnl
in Home Cooking
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4
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Iron Chef Challenge - Eggplant
Apr 06, 2011
by
Obessed
in Home Cooking
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18
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Baking with Brown Butter?
Apr 06, 2011
by
kjonyou
in Home Cooking
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13
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What Makes a Truly Great Recipe?
Apr 06, 2011
by
jerry i h
in Home Cooking
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8
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Save me....butcher/lamb question
Jun 01, 2010
by
evjolin
in Home Cooking
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10
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How Many Vanilla Beans for Homemade Extract
May 31, 2010
by
icecone
in Home Cooking
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8
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Ghirardelli vs cheaper cocoa powder
May 28, 2010
by
tinery
in Home Cooking
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12
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Doubling/Tripling a Rice Recipe - HELP!
Jun 02, 2010
by
calvinselth
in Home Cooking
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9
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Only One Rising Needed with Rapid Yeast?
Jun 02, 2010
by
icecone
in Home Cooking
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10
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Help us wok tall (haha . . . no, really, help!)
May 18, 2010
by
onceadaylily
in Cookware
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21
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Just bought 3mm french copper fry pan. stick help needed
May 20, 2010
by
li12345
in Cookware
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18
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Is my wok safe to use (couldn't get every last bit of black laquer off it)
May 16, 2010
by
paulmcevoy75
in Cookware
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8
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Seeking: Recipe for Sugarfree Cheesecake with Dates (Agave sweetened? No-bake?)
Mar 11, 2010
by
Bambellini
in Home Cooking
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4
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Powdered Egg Whites in Chocolate Mousse Question
Mar 31, 2010
by
jeanmarieok
in Home Cooking
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2
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Color in Wild Salmon
Mar 31, 2010
by
Jim Leff
in Home Cooking
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9
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Irish Soda Bread Pudding? Pain Perdu? HELP!!!
Dec 28, 2009
by
winecafe95
in Home Cooking
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4
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Beef tenderloin help!
Dec 28, 2009
by
Avocadia
in Home Cooking
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4
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De-constructing vegetable soup
Dec 28, 2009
by
jerry i h
in Home Cooking
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0
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