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tdl1501's Profile

Is Fido Invited?

Aug 12, 2008 by CHOW Staff in Features

76
May 08, 2014

Steam, don't boil those hard cooked eggs.

Apr 08, 2011 by starkoch in Home Cooking

131
Jan 11, 2014

Does anyone else get a craving for sushi when you visit the aquarium?

Aug 04, 2011 by chocojosh in General Topics

51
Nov 26, 2013

Knife storage

Jul 23, 2013 by girloftheworld in Cookware

96
Oct 24, 2013

Cutting/peeling butternut squash

Sep 18, 2013 by medrite in Home Cooking

76
Oct 11, 2013

Marinated Bocconcini

Jun 03, 2013 by CHOW Staff in Recipes

6
Aug 28, 2013

Pros and Cons of Home Ice Cream Makers

Mar 22, 2013 by Sarah Perry in Features

10
Mar 27, 2013

To Marinate or Not to Marinate: The Great Fajita Debate

Jan 28, 2013 by Caitlin McGrath in Features

2
Feb 01, 2013

Is Wild Boar Actually Wild?

Jan 09, 2013 by Sarah Perry in Features

5
Jan 11, 2013

The best way to bake a cheap ass ham?

Dec 14, 2011 by rworange in Home Cooking

22
Jan 13, 2012

What are these 'knife skills' of which you speak?

Aug 30, 2011 by Peg in General Topics

57
Sep 08, 2011

What does 'hole in the wall place' mean in the US?

Jun 21, 2011 by Peg in General Topics

24
Jun 26, 2011

Your favorite everyday olive oil?

Sep 05, 2008 by ilsorpasso in General Topics

30
Feb 08, 2011

What Do You Cook When You're Snowed In?

Jan 12, 2011 by Sarah Perry in Features

3
Jan 17, 2011

Flavorful Flap Meat

Sep 15, 2010 by Sarah Perry in Features

2
Sep 17, 2010

To scoop or not?

Jul 21, 2010 by nooyawka in General Topics

64
Aug 02, 2010

Tarragon, the Mystery Spice on the Rack

Jul 15, 2010 by Caitlin McGrath in Features

3
Jul 16, 2010

The Delicate Art of Overcooking

May 12, 2010 by Sarah Perry in Features

1
May 14, 2010

Nuts Are Not Shelf-Stable

Nov 04, 2009 by Sarah Perry in Features

7
Nov 06, 2009

Favorite Gourmet Bacon ??

Sep 12, 2009 by energy in General Topics

19
Oct 27, 2009

Zap! Instant Bacon

Jul 23, 2009 by Caitlin McGrath in Features

1
Jul 24, 2009

Getting the "chew" in pizza dough???

Jan 12, 2009 by sjpjefe in Home Cooking

42
Mar 03, 2009

How to Make Perfect Roasted Potatoes

Jan 22, 2009 by Caitlin McGrath in Features

1
Jan 23, 2009

A Tip for Inexpensive, Good-Quality Spices

Dec 22, 2008 by Sarah Perry in Features

4
Jan 11, 2009

Limoncello

Oct 24, 2008 by zoetrope_11 in Spirits

12
Nov 07, 2008