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SP1's Profile

Type

Barbecue in and around Phila

Aug 26, 2015 by witnessprotection in Philadelphia

22

Asian supermarkets in city proper?

Aug 22, 2015 by lamb_da_calculus in Philadelphia

14

South Philadelphia favorites?

Aug 25, 2015 by Patiod in Philadelphia

12

If you've been to Laurel, how did you get a reservation?

May 09, 2015 by middleagedfoodie in Philadelphia

34

Kelp Caviar?

Aug 12, 2015 by SP1 in Philadelphia

11

Visiting Cheese Farms in Vermont

Jul 19, 2015 by BellaDonna in Northern New England

16

4 Hours in Philly - What to do and where to EAT!

Aug 05, 2015 by cjquinn77 in Philadelphia

14

Tasting 3 Root Beers

Aug 10, 2015 by TombstoneShadow in Beer

14

Pabst Blue Ribbon........quality vs. quantity Question for Beer Drinkers

Jan 29, 2014 by jrvedivici in Beer

132

Pennsylvania products you can't get on the west coast

Apr 22, 2013 by alliaphagist in Pennsylvania

59

Mancuso's Today: A Secret Find that I have to Share

Jul 18, 2015 by Bashful3 in Philadelphia

5

Why all the hate still for Dupont Teflon?

Jul 30, 2014 by zackly in Cookware

185

First time canner: I can't get the lid off!

Aug 05, 2015 by jen223 in Home Cooking

25

Seafood in September?

Aug 12, 2015 by SP1 in Florida

8

Where do the locals eat in Florida Keys?

Apr 23, 2007 by missmojito in Florida

56

Seeking food adventure in VT (not Burlington)

May 02, 2015 by Idyllwild in Northern New England

32

Taking a break from "new American" "French tavern" & "farm to table"

Jul 31, 2015 by fava_bean in Philadelphia

49

"Until Clams Open"

Jun 29, 2013 by lamb_da_calculus in Home Cooking

17

Taquerias

Jul 22, 2014 by asb165 in Philadelphia

11

Four key beer trends for 2015

Mar 02, 2015 by alkapal in Beer

14

Fondue Pots -- Electric or Something Else?

Jan 29, 2009 by CindyJ in Cookware

9

Looking for "real NEW Mexican" in Santa Fe

Sep 20, 2014 by Tom Hall in Southwest

17

Fire Cider

Jan 06, 2015 by magiesmom in Special Diets

10

Overseas Highway trip

May 28, 2015 by SP1 in Florida

9

MillerCoors sued for marketing Blue Moon as craft

May 01, 2015 by Insidious Rex in Beer

141